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Tender leaf and fully-expanded leaf exhibited distinct cuticle structure and wax lipid composition in Camellia sinensis cv Fuyun 6

文献类型： 外文期刊

作者： Zhu, Xiaofang 1 ; Zhang, Yi 4 ; Du, Zhenghua 4 ; Chen, Xiaobing 4 ; Zhou, Xin 5 ; Kong, Xiangrui 3 ; Sun, Weijiang; Ch 1 ;

作者机构： 1.Fujian Agr & Forestry Univ, Coll Hort, Fuzhou 350002, Fujian, Peoples R China

2.Fujian Agr & Forestry Univ, Fujian Prov Key Lab Haixia Appl Plant Syst Biol, Fuzhou 350002, Fujian, Peoples R China

3.Fujian Acad Agr Sci, Tea Res Inst, Fuan 355000, Fujian, Peoples R China

4.Fujian Agr & Forestry Univ, Haixia Inst Sci & Technol, FAFU UCR Joint Ctr, Hort Plant Biol & Metabol Ctr, Fuzhou 350002, Fujian, Peoples R China

5.Fujian Agr & Forestry Uni

期刊名称：SCIENTIFIC REPORTS （ 影响因子：4.379； 五年影响因子：5.133 ）

ISSN： 2045-2322

年卷期： 2018 年 8 卷

页码：

收录情况： SCI

摘要： The goal of the present study was to compare the structural and compositional differences of cuticle between tender leaf and fully-expanded leaf in Camellia sinensis, and provide metabolic base for the further characterization of wax biosynthesis in this economically important crop species. The tender second leaf and the fully-expanded fifth leaf from new twig were demonstrated to represent two different developmental stages, their cuticle thickness were measured by transmission electron microscopy. The thickness of the adaxial cuticle on the second and fifth leaf was 1.15 mu m and 2.48 mu m, respectively; the thickness of the abaxial cuticle on the second and fifth leaf was 0.47 mu m and 1.05 mu m, respectively. The thickness of the epicuticular wax layer from different leaf position or different sides of same leaf were similar. However, the intracuticular wax layer of the fifth leaf was much thicker than that of the second leaf. Total wax lipids were isolated from the second leaf and the fifth leaf, respectively. Gas chromatography-mass spectrometry analysis identified 51 wax constituents belonging to 13 chemical classes, including esters, glycols, terpenoids, fatty acids and their derivatives. Wax coverage on the second and fifth leaf was 4.76 mu g/cm(2) and 15.38 mu g/cm(2), respectively. Primary alcohols dominated in the tender second leaf. However, triterpenoids were the major components from the fully-expanded fifth leaf. The predominant carbon chains varied depending on chemical class. These data showed that the wax profiles of Camellia sinensis leaves are development stage dependent, suggesting distinct developmental dependent metabolic pathways and regulatory mechanisms.

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