Terpenoid Esters Are the Major Constituents From Leaf Lipid Droplets of Camellia sinensis
文献类型： 外文期刊
作者： Zhou, Xin 1 ; Chen, Xiaobing 1 ; Du, Zhenghua 5 ; Zhang, Yi; Zhang, Wenjing; Kong, Xiangrui 3 ; Thelen, Jay J.;
作者机构： 1.Fujian Agr & Forestry Univ, Coll Hort, Fuzhou, Fujian, Peoples R China
2.Fujian Agr & Forestry Univ, Fujian Prov Key Lab Haixia Appl Plant Syst Biol, Fuzhou, Fujian, Peoples R China
3.Fujian Acad Agr Sci, Tea Res Inst, Fuzhou, Fujian, Peoples R China
4.Fujian Agr & Forestry Univ, Haixia Inst Sci & Technol, FAFU UCR Joint Ctr Hort Plant Biol & Metabol, Fuzhou, Fujian, Peoples R China
5.Fujian Agr & Forestry Univ, Haixia Inst Sci & Technol, FAFU UCR Joint Ctr Hort Plant Biol & Metabol, Fuzhou, Fujian, Peo
关键词： Camellia sinensis; lipid droplets; neutral lipids; sterol esters; triterpenoid esters; CsPSAT1; CsHMGRs; CsAST1
期刊名称：FRONTIERS IN PLANT SCIENCE （ 影响因子：5.753； 五年影响因子：6.612 ）
ISSN： 1664-462X
年卷期： 2019 年 10 卷
页码：
收录情况： SCI
摘要： Lipid droplets (LDs) have been widely found from diverse species and exhibit diverse functions. It remains unexplored what potential roles they played in tea. To address this question, we analyzed the chemical composition and the dynamic changes of cytosolic LDs during leaf growth and diurnal cycle. Using TopFluor cholesterol and Nile Red staining we demonstrated that cytosolic LDs were heterogeneous in tea tree (Camellia sinensis cv. Tieguanyin); the size and number of LDs increased with leaf growth. Compositional analysis showed that terpenoid esters and diacylglycerol are the major components of cytosolic LDs. The contents of total sterol esters (SEs) and beta-amyrin esters increased with leaf expansion and growth; individual SE also showed diurnal changes. Our data suggest that cytosolic LDs from tea tree leave mainly serve as storage site for free sterols and triterpenoids in the form of esters. Cytosolic LDs were not the major contributors to the aroma quality of made tea.
- 相关文献
作者其他论文 更多>>
-
Positive contributions of the stem to the formation of white tea quality-related metabolites during withering
作者：Xiang, Lihui;Song, Zhenshuo;Chen, Changsong;Chen, Lin;Zhu, Chen;Qian, Jiajia;Zhou, Xiaochen;Wang, Miao;Zeng, Lanting;Zhu, Chen;Qian, Jiajia;Zhou, Xiaochen;Wang, Miao;Zeng, Lanting;Zhu, Chen;Qian, Jiajia;Zhou, Xiaochen;Wang, Miao;Zeng, Lanting;Zhou, Xiaochen;Zeng, Lanting;Yu, Wenquan;Zeng, Lanting
关键词：White tea; Withering; Quality; Stem; Contribution
-
Analysis of the Genetic Diversity in Tea Plant Germplasm in Fujian Province Based on Restriction Site-Associated DNA Sequencing
作者：Jiang, Lele;Zhou, Chengzhe;Tian, Caiyun;Lai, Zhongxiong;Guo, Yuqiong;Xie, Siyi;Zhou, Chengzhe;Lai, Zhongxiong;Zhu, Chen;Zhu, Chen;You, Xiaomei;Chen, Changsong;Guo, Yuqiong
关键词：Camellia sinensis; genetic diversity; selection pressure; genome-wide association analysis
-
Integrated Analysis of Metabolome and Transcriptome Revealed Different Regulatory Networks of Metabolic Flux in Tea Plants [Camellia sinensis (L.) O. Kuntze] with Varied Leaf Colors
作者：Zhang, Yazhen;Kong, Xiangrui;Chen, Zhihui;Zhong, Sitong;Li, Xinlei;Shan, Ruiyang;You, Xiaomei;Chen, Changsong;Wang, Liyuan;Wei, Kang
关键词：Camellia sinensis; leaf color; metabolome; transcriptome; lipid; flavonoid
-
Functional Tea Extract Inhibits Cell Growth, Induces Apoptosis, and Causes G0/G1 Arrest in Human Hepatocellular Carcinoma Cell Line Possibly through Reduction in Telomerase Activity
作者：Chen, Yuan;Chen, Changsong;Xiang, Jiaxing;Gao, Ruizhen;Yu, Wenquan;Chen, Yuan;Chen, Changsong;Yu, Wenquan;Chen, Yuan;Xiang, Jiaxing;Gao, Ruizhen;Wang, Guojun
关键词：hepatocellular carcinoma; Hep3B; growth inhibition; apoptosis; cell cycle arrest; telomerase
-
Metabolic Rewiring in Tea Plants in Response to Gray Blight Disease Unveiled by Multi-Omics Analysis
作者：Zheng, Shiqin;Zheng, Shiqin;Du, Zhenghua;Wang, Xiaxia;Zheng, Chao;Yu, Xiaomin;Zheng, Shiqin;Wang, Zonghua;Wang, Zonghua
关键词：tea plant; gray blight disease; flavonoid; lignin; defense-related metabolites; metabolomics; transcriptomics
-
Variations in oolong tea key characteristic floral aroma compound contents among tea (Camellia sinensis) germplasms exposed to postharvest stress
作者：Wu, Shuhua;Gu, Dachuan;Qian, Jiajia;Zeng, Lanting;Wu, Shuhua;Gu, Dachuan;Qian, Jiajia;Zeng, Lanting;Tang, Jinchi;Li, Jianlong;Tang, Jinchi;Li, Jianlong;Wu, Shuhua;Gu, Dachuan;Qian, Jiajia;Zeng, Lanting;Wu, Shuhua;Gu, Dachuan;Qian, Jiajia;Zeng, Lanting;Chen, Yuzhen;Wang, Feng;Chen, Changsong;Yan, Ying;Chen, Changsong;Li, Jianlong
关键词：Floral aroma; Camellia sinensis; Oolong tea; Tea cultivar; Stress response
-
Integrative Metabolic and Transcriptomic Profiling in Camellia oleifera and Camellia meiocarpa Uncover Potential Mechanisms That Govern Triacylglycerol Degradation during Seed Desiccation
作者：Chen, Mingjie;Chen, Mingjie;Zhang, Yi;Du, Zhenghua;Zhu, Xiaofang;Zhang, Yi;Kong, Xiangrui;Zhu, Xiaofang
关键词：Camellia oleifera; Camellia meiocarpa; fatty acids; oil content; transcriptome; differentially expressed gene; lipid degradation; seed desiccation
