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Stability of the Metabolite Signature Resulting from the MIPS1 Mutation in Low Phytic Acid Soybean (Glycine max L. Merr.) Mutants upon Cross-Breeding

文献类型： 外文期刊

作者： Gossner, Sophia 1 ; Yuan, Fengjie 2 ; Zhou, Chenguang 1 ; Tan, Yuanyuan 3 ; Shu, Qingyao 3 ; Engel, Karl-Heinz 1 ;

作者机构： 1.Tech Univ Munich, Chair Gen Food Technol, Maximus von Imhof Forum 2, D-85354 Freising Weihenstephan, Germany

2.Zhejiang Acad Agr Sci, Inst Crop Sci & Nucl Technol Utilizat, Hangzhou 310021, Zhejiang, Peoples R China

3.Zhejiang Univ, Inst Crop Sci, State Key Lab Rice Biol, Hangzhou 310058, Zhejiang, Peoples R China

4.Zhejiang Univ, Inst Crop Sci, Zhejiang Prov Key Lab Plant Germplasm, Hangzhou 310058, Zhejiang, Peoples R China

关键词： metabolite profiling; low phytic acid (lpa) mutant; soybean (Glycine max L. Merr.); cross-breeding; MIPS1

期刊名称：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY （ 影响因子：5.279； 五年影响因子：5.269 ）

ISSN： 0021-8561

年卷期： 2019 年 67 卷 17 期

页码：

收录情况： SCI

摘要： The low phytic acid (lpa) soybean (Glycine max L. Merr.) mutant Gm-lpa-TW-1-M, resulting from a 2 bp deletion in GmMIPSI, was crossed with a commercial cultivar. F3 and F5 progenies were subjected to nontargeted GC-based metabolite profiling, allowing analysis of a broad array of low molecular weight constituents. In the homozygous 1pa mutant progenies the intended phytic acid reduction was accompanied by remarkable metabolic changes of nutritionally relevant constituents such as reduced contents of raffinose oligosaccharides and galactosyl cyclitols as well as increased concentrations in sucrose and various free amino acids. The mutation-induced metabolite signature was nearly unaffected by the cross-breeding and consistently expressed over generations and in different growing seasons. Therefore, not only the primary MIPSI 1pa mutant but also its progenies might be valuable genetic resources for commercial breeding programs to produce soybean seeds stably exhibiting improved phytate-related and nutritional properties.

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