Impact of Different Biochars on Microbial Community Structure in the Rhizospheric Soil of Rice Grown in Albic Soil
文献类型: 外文期刊
作者: Yin, Dawei 1 ; Li, Hongyu 1 ; Wang, Haize 1 ; Guo, Xiaohong 1 ; Wang, Zhihui 1 ; Lv, Yandong 1 ; Ding, Guohua 2 ; Jin, Li 1 ;
作者机构: 1.Heilongjiang Bayi Agr Univ, Coll Agr Sci, Daqing 163319, Peoples R China
2.Heilongjiang Acad Agr Sci, Coll Cultivat & Cultivat, Harbin 150000, Peoples R China
3.Beijing Acad Agr & Forestry Sci, Coll Plant Nutr & Resources, Beijing 100097, Peoples R China
4.Shenyang Agr Univ, Coll Agr Sci, Shenyang 110161, Peoples R China
关键词: biochar; albic soil; bacteria; fungi; community structure
期刊名称:MOLECULES ( 影响因子:4.412; 五年影响因子:4.588 )
ISSN:
年卷期: 2021 年 26 卷 16 期
页码:
收录情况: SCI
摘要: The purpose of this study was to clarify the effects of biochar on the diversity of bacteria and fungi in the rice root zone and to reveal the changes in soil microbial community structure in the root zone after biochar application to provide a scientific basis for the improvement of albic soil. Rice and corn stalk biochar were mixed with albic soil in a pot experiment. Soil samples were collected at the rice maturity stage, soil nutrients were determined, and genomic DNA was extracted. The library was established using polymerase chain reaction (PCR) amplification. The abundance, diversity index, and community structure of the soil bacterial 16SrRNA gene V3 + V4 region and the fungal internal transcribed spacer-1 (ITS1) region were analyzed using Illumina second-generation high-throughput sequencing technology on the MiSeq platform with related bioinformatics. The results revealed that the biochar increased the soil nutrient content of albic soil. The bacteria ACE indexes of treatments of rice straw biochar (SD) and corn straw biochar (SY) were increased by 3.10% and 2.06%, respectively, and the fungi ACE and Chao indices of SD were increased by 7.86% and 14.16%, respectively, compared to conventional control treatment with no biochar (SBCK). The numbers of bacterial and fungal operational taxonomic units (OUT) in SD and SY were increased, respectively, compared to that of SBCK. The relationship between soil bacteria and fungi in the biochar-treated groups was stronger than that in the SBCK. The bacterial and fungal populations were correlated with soil nutrients, which suggested that the impacts of biochar on the soil bacteria and fungi community were indirectly driven by alternation of soil nutrient characteristics. The addition of two types of biochar altered the soil microbial community structure and the effect of rice straw biochar treatment on SD was more pronounced. This study aimed to provide a reference and basic understanding for albic soil improvement by biochar, with good application prospects.
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