您好，欢迎访问广东省农业科学院 机构知识库！
广东省农业科学院机构知识库

全部

  • 全部
  • 标题
  • 学者
  • 机构
  • 关键词

A label-free fluorescence sensing strategy based on gold nanoparticles assisted copper nanoclusters for the detection of aflatoxin B1 in cereals and peanuts

文献类型： 外文期刊

作者： Liu, Songlin 1 ; Deng, Hui 1 ; Deng, Xin 1 ; Sun, Shuguo 1 ; Xiong, Ying 1 ; Li, Wang 1 ; Wen, Qian 1 ; Ren, Jiali 1 ; Chen, Yanni 1 ; Wang, Xu 4 ;

作者机构： 1.Cent South Univ Forestry & Technol, Coll Food Sci & Engn, Changsha 410004, Hunan, Peoples R China

2.Cent South Univ Forestry & Technol, Natl Engn Res Ctr Rice & Byproduct Deep Proc, Changsha 410004, Hunan, Peoples R China

3.Cent South Univ Forestry & Technol, Hunan Key Lab Forestry Edible Sources Safety & Pro, Changsha 410004, Hunan, Peoples R China

4.Guangdong Acad Agr Sci, Inst Qual Stand & Monitoring Technol Agroprod, Guangzhou 510640, Guangdong, Peoples R China

5.Minist Agr & Rural Affairs, Key Lab Testing & Evaluat Agroprod Safety & Qual, Guangzhou 510640, Guangdong, Peoples R China

关键词： Aptamer; Label-free; Gold nanoparticles; Copper nanoclusters; Inner filter effect; Aflatoxin B1

期刊名称：JOURNAL OF FOOD COMPOSITION AND ANALYSIS （ 影响因子：4.0； 五年影响因子：4.1 ）

ISSN： 0889-1575

年卷期： 2024 年 135 卷

页码：

收录情况： SCI

摘要： To effectively monitor the degree of aflatoxin B1 (AFB1) contamination in food and mitigate potential health risks to consumers eating food contaminated with AFB1, a label-free fluorescence aptamer-sensing strategy utilizing gold nanoparticles (AuNPs) was developed. Polyvinylpyrrolidone-copper nanoclusters (PVP-CuNCs) and AuNPs were selected as donor/acceptor pairs to convert the color signal change of AuNPs into fluorescence signal changes in PVP-CuNCs via the inner filter effect (IFE). In the presence of AFB1, the aptamer preferentially adsorbed with AFB1, and the AuNPs without aptamer protection changed color from red to blue under NaClinduced aggregation. The green fluorescence of PVP-CuNCs recovered gradually. The developed strategy offers high sensitivity for the detection of AFB1, with a linear range of 0.02-20 mu g L-1, and a low detection limit of 0.69 mu g L- 1. In addition, the strategy was successfully applied to real samples such as corn, rice, oats and peanuts, and the recovery rate was 93.4-106.2 %, which verified the reliability and applicability of this strategy. This strategy has the advantages of cost-effectiveness, high sensitivity, low detection limit and easy operation, providing a reference for sensitive and selective detection of mycotoxins contamination in food.

  • 相关文献
作者其他论文 更多>>
置顶
购物车
反馈

© 京ICP备09089781号-29 主办单位：广东省农业科学院

学术资源： 中国农业科学院 农业专业知识服务系统 农科联盟资源共建共享平台 中国农业科技文献与信息服务平台 中国农业期刊集成服务平台