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Wild rodents seed choice is relevant for sustainable agriculture

文献类型: 外文期刊

作者: Peng, Yang 1 ; Hu, Zhenbang 1 ; Dong, Wen 1 ; Wu, Xiaodong 1 ; Liu, Chunyan 1 ; Zhu, Rongsheng 1 ; Wang, Jinhui 1 ; Yang, Mingliang 1 ; Qi, Zhaoming 1 ; Zhao, Ying 1 ; Zou, Jianan 1 ; Wu, Xiaoxia 1 ; Bi, Yingdong 4 ; Hu, Limin 1 ; Ratet, Pascal 2 ; Chen, Qingshan 1 ; Xin, Dawei 1 ;

作者机构: 1.Northeast Agr Univ, Coll Agr, Natl Key Lab Smart Farm Technol & Syst, Key Lab Soybean Biol Chinese,Minist Educ, Harbin 150030, Peoples R China

2.Univ Evry, Univ Paris Saclay, Inst Plant Sci Paris Saclay IPS2, CNRS,INRAE, F-91190 Gif Sur Yvette, France

3.Univ Paris, Inst Plant Sci Paris Saclay IPS2, F-91190 Gif Sur Yvette, France

4.Heilongjiang Acad Agr Sci, Inst Crop Cultivat & Tillage, Harbin 150028, Heilongjiang, Peoples R China

期刊名称:SCIENTIFIC REPORTS ( 影响因子:3.8; 五年影响因子:4.3 )

ISSN: 2045-2322

年卷期: 2024 年 14 卷 1 期

页码:

收录情况: SCI

摘要: Mitigating pre-harvest sprouting (PHS) and post-harvest food loss (PHFL) is essential for enhancing food securrity. To reduce food loss, the use of plant derived specialized metabolites can represent a good approach to develop a more eco-friendly agriculture. Here, we have discovered that soybean seeds hidden underground during winter by Tscherskia triton and Apodemus agrarius during winter possess a higher concentration of volatile organic compounds (VOCs) compared to those remaining exposed in fields. This selection by rodents suggests that among the identified volatiles, 3-FurAldehyde (Fur) and (E)-2-Heptenal (eHep) effectively inhibit the growth of plant pathogens such as Aspergillus flavus, Alternaria alternata, Fusarium solani and Pseudomonas syringae. Additionally, compounds such as Camphene (Cam), 3-FurAldehyde, and (E)-2-Heptenal, suppress the germination of seeds in crops including soybean, rice, maize, and wheat. Importantly, some of these VOCs also prevent rice seeds from pre-harvest sprouting. Consequently, our findings offer straightforward and practical approaches to seed protection and the reduction of PHS and PHFL, indicating potential new pathways for breeding, and reducing both PHS and pesticide usage in agriculture.

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