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Different responses of phytoplankton and zooplankton communities to current changing coastal environments

文献类型: 外文期刊

作者: Wei, Yuqiu 1 ; Ding, Dongsheng 1 ; Gu, Ting 3 ; Jiang, Tao 5 ; Qu, Keming 1 ; Sun, Jun 3 ; Cui, Zhengguo 1 ;

作者机构: 1.Chinese Acad Fishery Sci, Yellow Sea Fisheries Res Inst, Key Lab Sustainable Dev Marine Fisheries, Minist Agr & Rural Affairs, Qingdao 266071, Peoples R China

2.Pilot Natl Lab Marine Sci & Technol Qingdao, Lab Marine Fisheries Sci & Food Prod Proc, Qingdao 266071, Peoples R China

3.China Univ Geosci, Inst Adv Marine Res, Guangzhou 511462, Peoples R China

4.Tianjin Univ Sci & Technol, Res Ctr Indian Ocean Ecosyst, Tianjin 300457, Peoples R China

5.Yantai Univ, Sch Ocean, Yantai 264005, Peoples R China

6.Chinese Acad Fishery Sci, Yellow Sea Fisheries Res Inst, Qingdao 266071, Peoples R China

关键词: Phytoplankton; Zooplankton; Heavy metal; Climate change; Acidification; Warming

期刊名称:ENVIRONMENTAL RESEARCH ( 影响因子:8.431; 五年影响因子:8.399 )

ISSN: 0013-9351

年卷期: 2022 年 215 卷

页码:

收录情况: SCI

摘要: Marine plankton are faced with novel challenges associated with environmental changes such as ocean acidi-fication, warming, and eutrophication. However, data on the effects of simultaneous environmental changes on complex natural communities in coastal ecosystems are relatively limited. Here we made a systematic analysis of biological and environmental parameters in the Bohai Sea over the past three years to suggest that plankton communities responded differently to current changing coastal environments, with the increase of phytoplankton and the decrease of zooplankton. These different changes of phyto-and zooplankton potentially resulted from the fact that both the effect of acidification as a result of pH decline and the effect of warming as a consequence of increasing temperature favored phytoplankton over zooplankton at present. Furthermore, water eutrophication and salinity as well as heavy metals Hg, Zn, and As had more or less diverse consequences for the dynamics of phytoplankton and zooplankton. Differently, with ongoing climate change, we also revealed that both phyto-plankton and zooplankton would decrease in the future under the influence of interactions between acidification and warming.

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