Effects of dietary microbial protease on growth performance, nutrient apparent digestibility, hepatic antioxidant capacity, protease activities and intestinal microflora in juvenile genetically improved farmed tilapia, Oreochromis niloticus
文献类型: 外文期刊
作者: Wu, Jianjun 1 ; Yu, Ting 2 ; Wang, Qijun 1 ; Zhang, Chengjie 1 ; Fu, Dabo 1 ; Liu, Wei 2 ; Jiang, Ming 2 ; Xu, Li 1 ; Zhou, Ying 1 ; Wu, Jinping 2 ;
作者机构: 1.Wuhan SunHY Biol, Wuhan 430223, Peoples R China
2.Chinese Acad Fishery Sci, Yangtze River Fisheries Res Inst, Key Lab Freshwater Biodivers Conservat, Minist Agr & Rural Affairs China, Wuhan 430223, Peoples R China
3.Chinese Acad Fishery Sci, Yangtze River Fisheries Res Inst, Wuhan 430223, Peoples R China
关键词: Different proteases; Growth performance; Apparent digestibility; Protease activities; Intestine microbiota
期刊名称:AQUACULTURE REPORTS ( 影响因子:3.7; 五年影响因子:3.8 )
ISSN: 2352-5134
年卷期: 2024 年 34 卷
页码:
收录情况: SCI
摘要: The study was to evaluate the effects of four types of microbial protease on growth performance, nutritional composition, apparent digestibility coefficients (ADC), physiological parameters and microbiota of genetically improved farmed tilapia (GIFT, Oreochromis niloticus). Six diets were prepared, including a positive control diet (protein 300 g/kg, high protein group, HP) and one negative control diet (protein 280 g/kg, low protein group, LP) and four proteases were added to the low protein diets, included HuPro protease (LPH), acid protease (LPAC), neutral protease (LPN) and alkaline protease (LPAK). Compared with the fish fed LP diet, the weight gain rate (WGR), specific growth rate (SGR), feed conversion rate (FCR), protein efficiency ratio (PER) and feed intake ratio (FIR) were improved in fish fed LPH diet. The ADC of dry matter in LPH diet was improved. The serum total protein (TP) in LPH diet was higher than the LP diets. The activities of total antioxidant capacity (T-AOC) and catalase (CAT) in LPH group was higher than the LP and HP group, respectively. The protease activities of stomach and gut in fish fed LPH diet was higher than LP group. Shannon and Simpson indices in LPH group were higher than the LP group. The abundance of Fusobacteria in the six groups reached more than 70 % at the phylum level, and the largest difference in the relative abundance at the genus level was Cetobacterium. In conclusion, this study demonstrates the positive effects of HuPro protease on tilapias and selection of HuPro protease to the low protein diet is suitable.
- 相关文献
作者其他论文 更多>>
-
Non-linear dynamic behavior of T0 and T90 mesopelagic trawls based on the Hilbert-Huang transform
作者:Nsangue, Bruno Thierry Nyatchouba;Tang, Hao;Xu, Liuxiong;Hu, Fuxiang;Nsangue, Bruno Thierry Nyatchouba;Tang, Hao;Xu, Liuxiong;Hu, Fuxiang;Nsangue, Bruno Thierry Nyatchouba;Tang, Hao;Xu, Liuxiong;Hu, Fuxiang;Nsangue, Bruno Thierry Nyatchouba;Tang, Hao;Xu, Liuxiong;Hu, Fuxiang;Mouangue, Ruben;Pandong, Achille Njomoue;Tcham, Leopold;Liu, Wei;Pandong, Achille Njomoue
关键词:Mesopelagic trawl; Non-linear dynamics; Hydrodynamic performance; Fluttering motions; Selectivity
-
A Multidrug-Resistant Escherichia coli Caused the Death of the Chinese Soft-Shelled Turtle (Pelodiscus sinensis)
作者:Xue, Mingyang;Hu, Xiaowei;Jiang, Nan;Liu, Wei;Xiao, Zidong;Zhang, Chunjie;Fan, Yuding;Meng, Yan;Zhou, Yong;Xue, Mingyang;Wu, Yeying;Liang, Tianwang;Zhang, Huixuan
关键词:
Pelodiscus sinensis ;Escherichia coli ; multidrug-resistant; drug resistance genes -
Antioxidant Capacity and Disease Resistance Enhanced by Dietary D-Glucuronolactone Supplementation in Chinese Soft-Shelled Turtles (Pelodiscus sinensis)
作者:Zhou, Tong;Xue, Mingyang;Zhou, Yong;Liang, Hongwei;Liu, Wei;Wu, Wenyi;Xue, Mingyang
关键词:aquaculture; D-glucuronolactone; antioxidant; immune response; health;
Pelodiscus sinensis ; feeding trial -
Mechanisms of hepatic dysfunction in Nile tilapia (Oreochromis niloticus) fed a high-fava bean (Vicia faba L.) diet
作者:Zhang, Xinyao;Zhang, Xinyao;Cheng, Ke;Dong, Lixue;Tian, Juan;Peng, Di;Zhang, Jianmin;Liu, Yangyang;Wen, Hua;Jiang, Ming;Zhu, Dexing;Li, Qingyong;Guo, Zhongbao;Luo, Yongju;Liu, Apeng
关键词:Tilapia; Fava bean; Muscle texture; Liver health; Metabolomics
-
Effect of Dietary Astragalus Fermentation Products on Growth, Intestinal Microflora and Disease Resistance in Largemouth Bass Micropterus salmoides
作者:Xue, Mingyang;Meng, Yan;Xing, Yangyang;Jiang, Nan;Li, Yiqun;Huang, Zhenyu;Fan, Yuding;Liu, Wei;Chen, Jianwu;Zhou, Yong;Zhang, Liping;Liu, Xiaolian
关键词:
Astragalus fermentation; disease resistance; growth; intestinal microflora; largemouth bass -
Appropriate Fat Supplementation in High-Starch Diets Involved in the Modification of Fatty Acids Profile, Amino Acids Composition, and Antioxidant Capacity of Adult Nile Tilapia (Oreochromis niloticus) Muscle
作者:Zhang, Jianmin;Xie, Ningning;Jiang, Ming;Dong, Lixue;Wen, Hua;Tian, Juan
关键词:antioxidant capacity; fat level; flavor; high starch diet; nutritional value
-
Effects of lipid levels on growth performance and glucose and lipid metabolism of adult Nile tilapia ( Oreochromis niloticus) fed with high carbohydrate diets
作者:Xie, Ningning;Zhang, Jianmin;Jiang, Ming;Dong, Lixue;Lu, Xing;Wen, Hua;Tian, Juan;Meng, Xiaolin;Tian, Juan
关键词:Nile tilapia; High carbohydrate; Low lipid; Growth performance; Metabolic regulation



