A nanosised oxygen scavenger: Preparation and antioxidant application to roasted sunflower seeds and walnuts
文献类型： 外文期刊
作者： Mu, Honglei 1 ; Gao, Haiyan 1 ; Chen, Hangjun 1 ; Tao, Fei 1 ; Fang, Xiangjun 1 ; Ge, Linmei 1 ;
作者机构： 1.Zhejiang Acad Agr Sci, Food Inst, Hangzhou 310021, Zhejiang, Peoples R China
关键词： oxygen scavenger;nanoparticles;absorption kinetics;active packaging;lipid peroxidation
期刊名称：FOOD CHEMISTRY （ 影响因子：7.514； 五年影响因子：7.516 ）
ISSN：
年卷期：
页码：
收录情况： SCI
摘要： A novel oxygen scavenger using iron nanoparticle was produced and evaluated as a potential oxygen scavenger. Iron nanoparticle was prepared by liquid phase reduction method in microemulsion systems. The absorption capacity of different kinds of oxygen scavengers was measured as a function of time, and the absorption rate constant was evaluated at 25 ℃. The absorption kinetic analysis showed that the absorption process followed a first-order reaction. The absorption rate constant of nanosised and conventional oxygen scavenger were 0.45 ± 0.044 h~(-1) and 0.05 + 0.006 h~(-1) respectively. Successful application of the nanosised oxygen scavenger on roasted sunflower seed and walnut demonstrated its ability to inhibit lipid oxidation in lipid-containing food. Roasted nut treated with nanosised oxygen scavenger possessed the lowest PV and AnV in all treatments after 120 days of storage. Therefore, it has the potential for broad application as an active packaging in a variety of oxygen-sensitive foods.
- 相关文献
作者其他论文 更多>>
-
Prediction of moisture content of Agaricus bisporus slices as affected by vacuum freeze drying using hyperspectral imaging
作者：Bai, Shiqi;Xiao, Kunpeng;Liu, Qiang;Yang, Wenjian;Fang, Yong;Hu, Qiuhui;Pei, Fei;Xiao, Kunpeng;Mariga, Alfred Mugambi;Gao, Haiyan;Chen, Hangjun
关键词：Hyperspectral image; Agaricus bisporus; Support vector machine; Stability competitive adaptive reweighted sampling
-
The research on metabolomics mechanism of calcium ion-induced whole black bean polyphenols and biological activities
作者：Yang, Qingyu;Gu, Chenqi;Zhang, Xiling;Hu, Xiufa;Li, Man;Kong, Yanwen;Guan, Weichao;Gao, Haiyan
关键词：Black beans; Polyphenols; Metabolomics; Antioxidant activity; Hypoglycemic activity
-
Simulated gastrointestinal digestion of walnut protein yields anti-inflammatory peptides
作者：Xia, Wei;Fang, Xiangjun;Liu, Ruiling;Wu, Weijie;Gao, Haiyan;Yang, Hailong;Jin, Long;Deng, Yangyong;Gao, Junlong;Gao, Yuan;Wang, Li-Shu;Wang, Li-Shu
关键词：Walnut protein; Simulated digestion; Metabolic changes; Molecular docking; Inflammation; Cell experimental verification
-
VcMYB30 enhances wax production and maintains fruit quality by regulating cuticular wax biosynthesis genes
作者：Kong, Qi;Liu, Ruiling;Wu, Weijie;Chen, Huizhi;Han, Yanchao;Fang, Xiangjun;Zhang, Yiqin;Chen, Hangjun;Mu, Honglei;Gao, Haiyan;Chen, Jianye
关键词：Blueberries; Cuticular wax; Storage quality; Regulation; MYB
-
The regulation of Cytochrome f by mannose treatment in broccoli and its relationship with programmed cell death in tobacco BY-2 cells
作者：Zhao, Shiyi;Chen, Jiahui;Wang, Hongfei;Wei, Yingying;Chen, Yi;Shao, Xingfeng;Xu, Feng;Cao, Shifeng;Chen, Hangjun
关键词：Mannose; Broccoli; Cytochrome f; Programmed cell death; Tobacco BY-2 cells
-
Study on the stability of four flavonoid glycoside components in Myrica Rubra pomace and their mechanism of in vitro hypoglycaemic activity
作者：Tian, Siyi;Chang, Guoli;Xiang, Yannan;Cai, Chenggang;Luo, Xinyu;Zhu, Ruiyu;Yang, Hailong;Gao, Haiyan
关键词：Flavonoid glycoside; molecular docking; Myrica rubra pomace; alpha-glucosidase
-
Hydrogen sulfide alleviates chilling injury of zucchini fruit by regulating antioxidant capacity, endogenous hydrogen sulfide, proline, and polyamine metabolism
作者：Yi, Binghan;Liu, Yu;Wu, Zhengguo;Zheng, Yonghua;Chen, Hangjun;Jin, Peng;Chen, Hangjun
关键词：Zucchini fruit; Chilling injury; Hydrogen sulfide; Antioxidant capacity; Proline metabolism; Polyamines metabolism
