Epigallocatechin-3-gallate functions as a physiological regulator by modulating the jasmonic acid pathway
文献类型: 外文期刊
作者: Hong, Gaojie 1 ; Wang, Jie 2 ; Hochstetter, Danielle 2 ; Gao, Yuanyuan 2 ; Xu, Ping 2 ; Wang, Yuefei 2 ;
作者机构: 1.Zhejiang Acad Agr Sci, Inst Virol & Biotechnol, State Key Lab Breeding Base Zhejiang Sustainable, Hangzhou 310021, Zhejiang, Peoples R China
2.Zhejiang Univ, Dept Tea Sci, Hangzhou 310058, Zhejiang, Peoples R China
期刊名称:PHYSIOLOGIA PLANTARUM ( 影响因子:4.5; 五年影响因子:4.576 )
ISSN:
年卷期:
页码:
收录情况: SCI
摘要: Flavonoids, a class of plant polyphenols derived from plant secondary metabolism, play important roles in plant development and have beneficial effects on human health. Epigallocatechin-3-gallate (EGCG) is the most abundant polyphenol, and its molecular and biochemical mechanism have been followed with interest. The shared signaling heritage or convergence of organisms has allowed us to extend this research into the model plant, Arabidopsis thaliana. Here, we showed that EGCG could promote jasmonic acid (JA) signaling in A. thaliana. EGCG not only inhibited seed germination but also elevated the resistance to necrotrophic Botrytis cinerea, partly by altering the relative strength of JA signaling. Accordingly, JA marker gene induction, seed germination inhibition and the increased resistance to B. cinerea were attenuated in the JA-insensitive coi1-2 mutant. The coi1-2 mutant was partially insensitive to the treatment of EGCG, further implicating the function of EGCG in JA signaling and/or perception. Our results indicate that EGCG, a member of the flavonoid class of polyphenols, affects signal processing in seed development and disease susceptibility via modulation of JA signaling.
- 相关文献
作者其他论文 更多>>
-
Multiomics Analysis Reveals Key Targeted Metabolic Pathways Underlying the Hormesis and Detrimental Effects of Enrofloxacin on Rice Plants
作者:Chen, Lili;Xu, Zelong;He, Yuqing;Zhang, Xueying;Li, Linying;Hong, Gaojie;Zhu, Ranfeng;Zhang, Zulin;Lin, Hui
关键词:enrofloxacin; hormesis; phytohormone; ROS; flavonoid; transcriptome; metabolome; rice
-
Metabolomics and Spatial Distribution Analysis in Characterizing Rice Varieties for Huangjiu
作者:Li, Linying;Xu, Zelong;He, Yuqing;Zhang, Xueying;Zhang, Chi;Zhao, Yao;Hong, Gaojie;Wang, Hua;He, Yuqing;Zeng, Dali
关键词:Huangjiubrewing; rice; small-molecule substances; mass spectrometry imaging
-
Research on the Hormonomics of Three Lilium Species and Their Flavonoid Diversification and Specificity
作者:He, Xuanyu;Huang, Jirong;He, Xuanyu;Zhang, Xueying;Li, Linying;He, Yuqing;Chen, Chaomin;Liang, Shuang;Xu, Zelong;Peng, Chunlan;Hong, Gaojie;Fang, Jie;Lv, Qundan;Hong, Biwei;Zhang, Xueying;Li, Linying;He, Yuqing;Chen, Chaomin;Xu, Zelong;Peng, Chunlan;Hong, Gaojie;Zhang, Xueying;Li, Linying;He, Yuqing;Chen, Chaomin;Xu, Zelong;Peng, Chunlan;Hong, Gaojie
关键词:hormonomics; lily bulbs; metabolites; flavonoids
-
Spatial metabolomics reveals the phytochemical basis of color variation and antioxidant capacity in quinoa (Chenopodium quinoa Willd.) varieties
作者:Xu, Zelong;Chen, Chaomin;Zeng, Dali;Hong, Gaojie;Peng, Chunlan;Wang, Hua;He, Yuqing;Zhang, Xueying;Li, Linying;Hong, Gaojie;He, Yuqing;He, Xuanyu
关键词:Quinoa; Small-molecule substances; Antioxidant capacity; Spatial distribution
-
Structural diversity of tea phenolics modulates physicochemical properties and digestibility of wheat starch: Insights into gallic acid group-dependent interactions
作者:Chen, Lin;Chen, Yijia;Tu, Linyue;Wang, Yuefei;Xu, Ping;Xu, Anan;Zhao, Yueling;Ye, Qun
关键词:Tea phenolics; Structural variations; Wheat starch; Physical modification; Digestive profiles
-
Comparative analysis of asparagus tea processing and flavor component analysis
作者:Zhang, Huaizhen;Wang, Jie;Wang, Hao;Cheng, Chenxia;Zhang, Xinfu;Xue, Junxiu;Li, Tengteng;Yang, Shaolan;Zhang, Yu;Zhou, Suping;Li, Baohua
关键词:Asparagus tea; Blanching; Volatile compounds; Gas chromatography-mass spectrometry; Orthogonal partial least squares-discriminant; analysis
-
Comparison of Nutritional Diversity in Five Fresh Legumes Using Flavonoids Metabolomics and Postharvest Botrytis cinerea Defense Analysis of Peas Mediated by Sakuranetin
作者:Zhao, Yao;Zhang, Xueying;Lang, Zhuoliang;Zhang, Chi;Li, Linying;He, Yuqing;Zhu, Ying;Hong, Gaojie;Lang, Zhuoliang;Liu, Na
关键词:legumes; flavonoids; metabolomics; sakuranetin; Botrytis cinerea; postharvest treatments



