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Temperature-Dependent Development and Reproductive Traits of Tyrophagus putrescentiae (Sarcoptiformes: Acaridae) Reared on Different Edible Mushrooms

文献类型: 外文期刊

作者: Qu, S. X. 1 ; Li, H. P. 1 ; Ma, L. 1 ; Song, J. D. 1 ; Hou, L. J. 1 ; Lin, J. S. 1 ;

作者机构: 1.Jiangsu Acad Agr Sci, Inst Vegetable Crops, Nanjing 210014, Jiangsu, Peoples R China

关键词: mushroom pest;trophic level;storage mite;flour mite

期刊名称:ENVIRONMENTAL ENTOMOLOGY ( 影响因子:2.377; 五年影响因子:2.298 )

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收录情况: SCI

摘要: China is the largest producer, consumer, and exporter of mushrooms in the world. The storage mite, Tyrophagus putrescentiae Schrank, is one of the most important arthropod pests in mushroom cultivation. This study investigated the development and reproductive traits of this mite reared on four mushroom species: Agaricus bisporus Lange, Pleurotus ostreatus Kumm, Auricularia polytricha (Mont.) Sacc., and Flammulina velutipes (Fr.) Sing., at seven constant temperatures ranging from 16 to 34 degrees C at 80% relative humidity. Development time for the immature stages decreased with increasing temperature, and was also significantly affected by mushroom species. The shortest immature developmental period (7.0 +/- 0.2 d) was observed at 31 degrees C when reared on F. velutipes, while the longest development was at 16 degrees C (36.0 +/- 0.3 d) reared on P. ostreatus. The effects of temperature and mushroom hosts on the development, female longevity, and reproduction were also significant. The lower threshold temperatures from egg-to-adult for the four mushroom species were 11.97, 12.02, 10.80, and 11.57 degrees C, for A. bisporus, P. ostreatus, Au. polytricha, and F. velutipes, and the thermal constants were 133.3, 136.8, 165.2, and 135.9 degree days (degrees C d), for the same mushroom species, respectively. Life table parameters at 25 degrees C were estimated as follows: net reproductive rates (R-0), 59.16, 28.94, 42.62, and 62.93, and intrinsic rate of natural increase (r(m)), 0.24, 0.13, 0.17, and 0.24, respectively. These results suggest that these mushrooms are suitable hosts for T. putrescentiae, and the storage mite may be able to adapt to higher temperatures.

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[1]Effects of different edible mushroom hosts on the development, reproduction and bacterial community of Tyrophagus putrescentiae (Schrank). Qu, S. -X.,Hong, X. -Y.,Qu, S. -X.,Li, H. -P.,Ma, L.,Hou, L. -J.,Lin, J. -S.,Song, J. -D..

[2]Variation of volatile terpenes in the edible fungi mycelia Flammulina velutipes and communications in fungus-mite interactions. Li, Hui-Ping,Qu, Shao-Xuan,Luo, Xin,Ma, Lin,Yang, Wen-Jian,Pei, Fei,Mariga, Alfred Mugambi. 2018

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