[1]Effects of extraction methods on the antioxidant activities of polysaccharides obtained from Flammulina velutipes. Zhang, Zuofa,Lv, Guoying,Pan, Huijuan,Fan, Leifa,He, Weiqiang,Shi, Liangen.

[2]Effect of nutritional and environmental conditions on the production of exo-polysaccharide of Agaricus brasiliensis by submerged fermentation and its antitumor activity. Fan, Leifa,Soccol, Andrea Thomaz,Pandey, Ashok,Soccol, Carlos Ricardo. 2007

[3]Optimization of Enzyme-assisted Extraction of Antitumor Polysaccharides from Hericium erinaceus mycelia. Qin, Yi,Zhang, Zuofa,Song, Tingting,Lv, Guoying.

[4]Structural elucidation and in vitro antitumor activity of a novel oligosaccharide from Bombyx batryticatus. Jiang, Xue,Chen, Yajie,Cui, Zhenteng,Shi, Liangen,Zhang, Zuofa.

[5]Hybrid of 1-deoxynojirimycin and polysaccharide from mulberry leaves treat diabetes mellitus by activating PDX-1/insulin-1 signaling pathway and regulating the expression of glucokinase, phosphoenolpyruvate carboxykinase and glucose-6-phosphatase in alloxan-induced diabetic mice. Li, You-Gui,Ji, Dong-Feng,Zhong, Shi,Lv, Zhi-Qiang,Lin, Tian-Bao,Chen, Shi,Hu, Gui-Yan. 2011

[6]Activation of P27kip1-cyclin D1/E-CDK2 pathway by polysaccharide from Phellinus linteus leads to S-phase arrest in HT-29 cells. Zhong, Shi,Ji, Dong-Feng,Li, You-Gui,Lin, Tian-Bao,Lv, Zhi-Qiang,Chen, Hua-Ping.

[7]Polysaccharide from Phellinus linteus induces S-phase arrest in HepG2 cells by decreasing calreticulin expression and activating the P27kip1-cyclin A/D1/E-CDK2 pathway. Li, You-Gui,Ji, Dong-Feng,Zhong, Shi,Liu, Pei-Gang,Lv, Zhi-Qiang,Zhu, Jian-Xun,Chen, Jin-E,Chen, Hua-Ping. 2013

[8]Hypoglycemic effect of deoxynojirimycin-polysaccharide on high fat diet and streptozotocin-induced diabetic mice via regulation of hepatic glucose metabolism. Li, You-gui,Ji, Dong-feng,Zhong, Shi,Lin, Tian-bao,Lv, Zhi-qiang.

[9]Comparison of the preliminary characterizations and antioxidant properties of polysaccharides obtained from Phellinus baumii growth on different culture substrates. Zhang Zuo-fa,Lv Guo-ying,Song Ting-ting,Jin Qun-li,Fan Lei-fa,Cai Wei-ming,Huang Jian-bo.

[10]Antioxidant and DNA damage protecting potentials of polysaccharide extracted from Phellinus baumii using a delignification method. Jin, Qun-li,Zhang, Zuo-fa,Lv, Guo-ying,Cai, Wei-ming,Fan, Lei-fa,Cheng, Jun-wen,Wang, Jian-gong.

[11]Optimization of Catechin Nanoliposomes and Evaluation of Their Antioxidant Activity and Cytotoxicity. Wu, Zhipan,Guan, Rongfa,Liu, Mingqi,Xiao, Chaogeng,Lyu, Fei,Cao, Guozhou,Gao, Jianguo. 2017

[12]Comparative study on antioxidant activity of four varieties of Flammulina velutipes with different colour. Zhang, Zuofa,Jin, Qunli,Lv, Guoying,Fan, Lijun,Pan, Huijuan,Fan, Leifa. 2013

[13]Antioxidant Properties of Ethanolic Extract from Ramulus mori (Sangzhi). Zhang, Zuofa,Jin, Jie,Shi, Liangen,Zhang, Zuofa. 2009

[14]Improvement of the Nutritional Quality of Cottonseed Meal by Bacillus subtilis and the Addition of Papain. Sun, Hong,Feng, Jie,Tang, Jiang-Wu,Yao, Xiao-Hong,Wu, Yi-Fei,Wang, Xin. 2012

[15]Optimization of the Microwave-Assisted Extraction Process for Polysaccharides in Himematsutake (Agaricus blazei Murrill) and Evaluation of Their Antioxidant Activities. Zhang, Zuofa,Lv, Guoying,Pan, Huijuan,Fan, Leifa,Shi, Liangen. 2011

[16]Antioxidant and anti-fatigue effects of anthocyanins of mulberry juice purification (MJP) and mulberry marc purification (MMP) from different varieties mulberry fruit in China. Jiang, Dong-Qing,Xu, Dian-Hong,Huang, Ya-Si,Yuan, Ke,Guo, Ying,Lv, Zhi-Qiang. 2013

[17]Antioxidant activities of polysaccharides of Flammulina velutipes obtained by ultra filtration. He, Weiqiang,Zhang, Zuofa. 2013

[18]Analysis and comparison of the active components and antioxidant activities of extracts from Abelmoschus esculentus L. Liao, Haibing,Liu, Hualiang,Yuan, Ke,Liao, Haibing,Shi, Xiangjun,Dong, Wenqi. 2012

[19]Antioxidant and hepatoprotective potential of endo-polysaccharides from Hericium erinaceus grown on tofu whey. Zhang, Zuofa,Lv, Guoying,Pan, Huijuan,Fan, Leifa,Pandey, Ashok,He, Weiqiang.

[20]Effects of Different Drying Methods and Extraction Condition on Antioxidant Properties of Shiitake (Lentinus edodes). Zhang, Zuofa,Lv, Guoying,Pan, Huijuan,Wu, Yongzhi,Fan, Leifa.