文献类型: 外文期刊
作者: Li, Xiaobai 1 ; Jackson, Aaron 1 ; Xie, Ming 1 ; Wu, Dianxing 2 ; Tsai, Wen-Chieh 3 ; Zhang, Sheng 4 ;
作者机构: 1.Zhejiang Acad Agr Sci, Shiqiao Rd 139, Hangzhou 310021, Zhejiang, Peoples R China
2.Zhejiang Univ, Int Atom Energy Agcy Collaborating Ctr, Hangzhou 310029, Zhejiang, Peoples R China
3.Natl Cheng Kung Univ, Inst Trop Plant Sci, Tainan 701, Taiwan
4.Cornell Univ, Prote & Mass Spectrometry Facil, New York, NY 14853 USA
关键词: Proteomics;Gel-based;Gel-free;Flower organ
期刊名称:BIOCHIMICA ET BIOPHYSICA ACTA-PROTEINS AND PROTEOMICS ( 影响因子:3.036; 五年影响因子:2.969 )
ISSN:
年卷期:
页码:
收录情况: SCI
摘要: The flower is the most important biological structure for ensuring angiosperms reproductive success. Not only does the flower contain critical reproductive organs, but the wide variation in morphology, color, and scent has evolved to entice specialized pollinators, and arguably mankind in many cases, to ensure the successful propagation of its species. Recent proteomic approaches have identified protein candidates related to these flower traits, which has shed light on a number of previously unknown mechanisms underlying these traits. This review article provides a comprehensive overview of the latest advances in proteomic research in floral biology according to the order of flower structure, from corolla to male and female reproductive organs. It summarizes mainstream proteomic methods for plant research and recent improvements on two dimensional gel electrophoresis and gel-free workflows for both peptide level and protein level analysis. The recent advances in sequencing technologies provide a new paradigm for the ever-increasing genome and transcriptome information on many organisms. It is now possible to integrate genomic and transcriptomic data with proteomic results for large-scale protein characterization, so that a global understanding of the complex molecular networks in flower biology can be readily achieved. This article is part of a Special Issue entitled: Plant Proteomics a bridge between fundamental processes and crop production, edited by Dr. Hans-Peter Mock. (C) 2016 Elsevier B.V. All rights reserved.
- 相关文献
作者其他论文 更多>>
-
Genome-Wide Identification of Expansins in Rubus chingii and Profiling Analysis during Fruit Ripening and Softening
作者:Chen, Zhen;Shen, Danwei;Shi, Yujie;Chen, Yiquan;He, Honglian;Jiang, Junfeng;Wang, Fan;Wang, Xiaoyan;Zeng, Wei;Jiang, Jingyong;Li, Xiaobai
关键词:expansins; plant cell wall; fruit ripening; fruit softening; Rubus chingii
-
OsJRL negatively regulates rice cold tolerance via interfering phenylalanine metabolism and flavonoid biosynthesis
作者:An, Zengxu;Yang, Zihan;Zhou, Yi;Huo, Shaojie;Zhang, Siyan;Wu, Dianxing;Shu, Xiaoli;An, Zengxu;Yang, Zihan;Zhou, Yi;Huo, Shaojie;Zhang, Siyan;Wu, Dianxing;Shu, Xiaoli;An, Zengxu;Wang, Yin;Yang, Zihan;Zhou, Yi;Huo, Shaojie;Wu, Dianxing;Shu, Xiaoli
关键词:ABA; cold stress; phenylpropanoid metabolism; ROS
-
Regulation of carotenoid metabolism and ABA biosynthesis during blueberry fruit ripening
作者:Li, Xiaobai;Zhang, Dandan;Pan, Xuhao;Kakar, Kaleem Ullah;Nawaz, Zarqa;Li, Xiaobai
关键词:V accinium corymbosum; Carotenoid; Ethylene; ABA; Fruit maturation
-
Effects of the Taste Substances and Metal Cations in Green Tea Infusion on the Turbidity of EGCG-Mucin Mixtures
作者:Xu, Longjie;Ye, Qingqing;Cao, Qingqing;Liu, Yuyi;Yin, Junfeng;Xu, Yongquan;Xu, Longjie;Li, Xinghui;Ye, Qingqing;Liu, Zhengquan;Gong, Yushun;Zhang, Sheng
关键词:green tea; mucin; taste compounds; astringency; turbidity
-
Comparative and Phylogenetic Analysis of Six New Complete Chloroplast Genomes of Rubus (Rosaceae)
作者:Shi, Yujie;Chen, Zhen;Zeng, Wei;Jiang, Jingyong;Li, Xiaobai
关键词:Rubus; chloroplast genome; comparative analysis; phylogeny; monophyletic group
-
Comparative Analysis of Chloroplast Genomes of "Tiantai Wu-Yao" (Lindera aggregata) and Taxa of the Same Genus and Different Genera
作者:Shi, Yujie;Chen, Zhen;Zeng, Wei;Jiang, Jingyong;Li, Xiaobai
关键词:Lauraceae; Lindera; chloroplast genome; comparative analysis; phylogeny
-
Wolfberry genome database: integrated genomic datasets for studying molecular biology
作者:Cao, You-Long;Li, Yan-Long;Fan, Yun-Fang;Luo, Qing;Zhao, Jian-Hua;Yin, Yue;An, Wei;Shi, Zhi-Gang;Cao, You-Long;Li, Yan-Long;Fan, Yun-Fang;Luo, Qing;Zhao, Jian-Hua;Yin, Yue;An, Wei;Shi, Zhi-Gang;Chen, You-Yi;Li, Chung-, I;Lin, Shao-Ting;Tsai, Wen-Chieh;Lin, Shao-Ting;Tsai, Wen-Chieh;Lee, Bing-Ru;Hsieh, Chun-Lin;Wu, Wei-Sheng;Hsiao, Yu-Yun;Tsai, Wen-Chieh;Chow, Chi-Nga;Chang, Wen-Chi;Tsai, Wen-Chieh;Huang, Chun-Lin;Chang, Wei-Hung;Chang, Wei-Hung;Liu, Zhong-Jian;Liu, Zhong-Jian;Liu, Zhong-Jian;Liu, Zhong-Jian;Tsai, Wen-Chieh;Tsai, Wen-Chieh
关键词:wolfberry; Lycium barbarum; wolfberry genome database (WGDB); user-friendly; genomics; transcriptomics