Temperature Sensitivity of alpha-enolase from Native and Introduced Ducks: Differences in Gene Expression and Sequence Correlation with Geographic Distribution
文献类型: 外文期刊
作者: Zeng, Tao 1 ; Jiang, Xueyuan 2 ; Liu, Yali 1 ; Liu, Hui 3 ; Wang, Deqian 1 ; Lu, Lizhi 1 ;
作者机构: 1.Zhejiang Acad Agr Sci, Inst Anim Husb & Vet Med, Hangzhou, Zhejiang, Peoples R China
2.Shanghai Acad Agr Sci, Inst Anim Husb & Vet Med, Shanghai, Peoples R China
3.Huazhong Univ Sci & Technol, Environm Sci & Engn, Wuhan, Peoples R China
关键词: alpha-enolase;duck;ENO1;protein evolution;proteomics
期刊名称:CURRENT PROTEOMICS ( 影响因子:0.837; 五年影响因子:0.87 )
ISSN:
年卷期:
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收录情况: SCI
摘要: Background: The Pekin duck, bred from the mallard (Anas platyrhynchos) in china, is one of the most famous meat duck species in the world. However, it is more sensitive to heat stress than Muscovy duck, which is believed to have originated in South America.
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