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Response of Pear Trees' (Pyrus bretschneideri 'Sinkiangensis') Fine Roots to a Soil Water Regime of Regulated Deficit Irrigation

文献类型： 外文期刊

作者： Wu, Yang 1 ; Zhao, Zhi 2 ; Zhao, Feng 1 ; Cheng, Xiaolei 1 ; Zhao, Pingping 1 ; Liu, Songzhong 1 ;

作者机构： 1.Beijing Acad Agr & Forestry Sci, Beijing Engn Res Ctr Deciduous Fruit Trees, Key Lab Biol & Genet Improvement Hort Crops North, Inst Forestry & Pomol,Minist Agr & Rural Affairs, Beijing 100093, Peoples R China

2.China Inst Water Resources & Hydropower Res, Dept Irrigat & Drainage, Beijing 100048, Peoples R China

3.China Agr Univ, Coll Engn, Beijing 100083, Peoples R China

关键词： pear tree; root length density; tree growth; yield

期刊名称：AGRONOMY-BASEL （ 影响因子：3.417； 五年影响因子：3.64 ）

ISSN：

年卷期： 2021 年 11 卷 11 期

页码：

收录情况： SCI

摘要： A field experiment was conducted to evaluate the effects of regulated deficit irrigation (RDI) on the fine root redistribution of mature pear trees in 2009 and 2010. The experiment consisted of four RDI treatments: MRDI-1 and SRDI-1, in which the trees received irrigation replacing 60% and 40% of pan evaporation (Ep) during Stage 1 (cell division stage), and MRDI-1+2 and SRDI-1+2, in which the trees received irrigation replacing 60% and 40% of Ep during Stage 1+2 (cell division and slow shoot growth stage). All the RDI-treated trees received irrigation replacing 80% of Ep (full irrigation) in other stages, and the control trees were fully irrigated during the whole growth season. The results showed that the fine root length density (RLD) of mature pear trees was reduced by water stress. The resumption of full irrigation boosted fine root growth. The RLD of the SRDI-1-treated trees in the irrigated zones recovered in early July, they maintained water and nutrient absorption during the fruit enlargement stage, and the final fruit yield was significantly improved. The RLD of trees in the irrigated zones with MRDI-1 and MRDI-1+2 recovered in July and September, respectively, but there were no significant differences in fruit yield between the MRDI-1, MRDI-1+2, and the control. This indicates that the fruit yield was not negatively or positively impacted by the redistribution of moderate water stress applied during either Stage 1 or Stage 1+2.

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