Encapsulation of a Desmodium intortum Protein Isolate Pickering Emulsion of beta-Carotene: Stability, Bioaccesibility and Cytotoxicity
文献类型： 外文期刊
作者： Tang, Xue-Mei 1 ; Liu, Pan-Dao 1 ; Chen, Zhi-Jian 1 ; Li, Xin-Yong 1 ; Huang, Rui 1 ; Liu, Guo-Dao 1 ; Dong, Rong-Shu 1 ; Chen, Jian 2 ;
作者机构： 1.Chinese Acad Trop Agr Sci, Inst Trop Crop Genet Resources, Haikou 571101, Hainan, Peoples R China
2.Hainan Univ, Coll Food Sci & Technol, Engn Res Ctr Utilizat Trop Polysaccharide Resourc, Hlth Inst 1,Minist Educ,Key Lab Food Nutr & Funct, Haikou 570228, Hainan, Peoples R China
关键词： Pickering emulsion; beta-carotene; simulated in vitro digestion; bioaccessibility; cytotoxicity
期刊名称：FOODS （ 影响因子：5.561； 五年影响因子：5.94 ）
ISSN：
年卷期： 2022 年 11 卷 7 期
页码：
收录情况： SCI
摘要： Owing to their excellent characteristics, Pickering emulsions have been widely used in the development and the application of new carriers for embedding and for delivering active compounds. In this study, beta-carotene was successfully encapsulated in a Pickering emulsion stabilized using Desmodium intortum protein isolate (DIPI). The results showed that the encapsulation efficiencies of beta-carotene in the control group Tween 20 emulsion (TE) and the DIPI Pickering emulsion (DIPIPE) were 46.7 +/- 2.5% and 97.3 +/- 0.8%, respectively. After storage for 30 days at 25 degrees C and 37 degrees C in a dark environment, approximately 79.4% and 72.1% of beta-carotene in DIPIPE were retained. Compared with TE, DIPIPE can improve the stability of beta-carotene during storage. In vitro digestion experiments showed that the bioaccessibility rate of beta-carotene in DIPIPE was less than that in TE. Cytotoxicity experiments showed that DIPI and beta-carotene micelles within a specific concentration range exerted no toxic effects on 3T3 cells. These results indicate that DIPIPE can be used as a good food-grade carrier for embedding and transporting active substances to broaden the application of the protein-based Pickering emulsion system in the development of functional foods.
- 相关文献
作者其他论文 更多>>
-
Comparative analysis of lipid and flavonoid biosynthesis between Pongamia and soybean seeds: genomic, transcriptional, and metabolic perspectives
作者：Liu, Chun;Huang, Rui;Li, Xinyong;Liu, Guodao;Dong, Rongshu;Liu, Pandao;Liu, Chun;Huang, Rui;Li, Xinyong;Liu, Guodao;Dong, Rongshu;Liu, Pandao;Liu, Chun;Liu, Pandao;Liu, Chun;Liu, Pandao;Liu, Chun;Zhao, Xingkun;Xu, Ranran;Zhang, Jianyu;Liu, Chun;Zhao, Xingkun;Xu, Ranran;Zhang, Jianyu
关键词：Pongamia; Soybean; Multi-omics; Lipids; Flavonoids
-
Preparation of highly adsorptive biochar by sequential iron impregnation under refluxing and pyrolysis at low temperature for removal of tetracycline
作者：Sun, Ahui;Bian, Siyao;Li, Linzhou;Guo, Zijing;Li, Jihui;Xu, Shuying;Liu, Pan-Dao;Li, Wanjie
关键词：Disperse impregnation; High adsorption capability; Iron -doped biochar; Superior recyclability; Tetracycline
-
Antibacterial Activity of Modified Sesbania Gum Composite Film and Its Preservation Effect on Wampee Fruit (Clausena lansium (Lour.) Skeels)
作者：Wang, Mingyan;Huang, Dongfen;Sun, Yue;Huan, Hengfu;Wang, Mingyan;Yao, Guanglong;Chen, Jian
关键词：sesbania gum; oxidation modification; composite film; antibacterial activity; fruit preservation
-
Tapping Chlorella vulgaris potential for enhanced growth, immunity, digestion, microbiota, and immunometabolism in Litopenaeus vannamei feeding across varied salinities
作者：Chen, Jian;Wang, Hongming;Yuan, Hang;Hu, Naijie;Zheng, Yudong;Tan, Beiping;Shi, Lili;Zhang, Shuang;Chen, Jian;Tan, Beiping;Zhang, Shuang;Tan, Beiping;Zhang, Shuang;Zhang, Shuang
关键词：Litopenaeus vannamei; Chlorella vulgaris; Salinity; Intestinal microbiota; Transcriptome
-
Multi-omics analysis reveals the roles of purple acid phosphatases in organic phosphorus utilization by the tropical legume Stylosanthes guianensis
作者：Luo, Jiajia;Chen, Zhijian;Huang, Rui;Liu, Chun;Dong, Rongshu;Liu, Guodao;Liu, Pandao;Luo, Jiajia;Chen, Zhijian;Huang, Rui;Liu, Chun;Dong, Rongshu;Liu, Guodao;Liu, Pandao;Wu, Yuanhang;Liu, Chun;Cai, Zeping;Arango, Jacobo;Rao, Idupulapati Madhusudana;Schultze-Kraft, Rainer
关键词：low phosphate tolerance; purple acid phosphatase; phosphorus recycling; multi-omics; tropical legume; Stylosanthes guianensis
-
Heat treatment effect on whey protein-epigallocatechin gallate interaction: A fluorescence spectroscopic analysis
作者：Song, Yu-qi;Dong, Rong-shu;Song, Yu-qi;Yao, Guanglong;Chen, Jian;Zhao, Ying
关键词：Epigallocatechin gallate; Whey protein; Interaction; Quenching mechanism
-
Preparation, properties, and characterization of modified sesbania gum composite film
作者：Wang, Mingyan;Chen, Jian;Yao, Guanglong;Zhu, Yun-chi;Huan, Hengfu;Sun, Yue
关键词：Sesbania gum; Modified; Sodium carboxymethyl cellulose; Nano zinc oxide; Composite film
