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Genetic diversity between local landraces and current breeding lines of pepper in China

文献类型： 外文期刊

作者： Guo, Guangjun 1 ; Pan, Baogui 1 ; Yi, Xixi 1 ; Khan, Abid 2 ; Zhu, Xuemei 1 ; Ge, Wei 1 ; Liu, Jinbing 1 ; Diao, Weiping 1 ; Wang, Shubin 1 ;

作者机构： 1.Zhengzhou Univ, Inst Vegetable Crops, Jiangsu Acad Agr Sci, Jiangsu Key Lab Hort Crop Genet Improvement,Grad, Nanjing 210014, Peoples R China

2.Univ Haripur, Dept Hort, Haripur 22620, Pakistan

期刊名称：SCIENTIFIC REPORTS （ 影响因子：4.6； 五年影响因子：4.9 ）

ISSN： 2045-2322

年卷期： 2023 年 13 卷 1 期

页码：

收录情况： SCI

摘要： Based on 22 qualitative traits, 13 quantitative traits, and 27 molecular markers (26 SSR and 1 InDel), in the current study we compared the diversity and population structure of 94 local landraces and 85 current breeding lines of pepper in China. The results showed that the Shannon Diversity indices of 9 qualitative traits and 8 quantitative traits in current breeding lines were greater than those of landraces, of which 11 were fruit organ-related traits. Compared with current breeding lines, the mean values of Gene Diversity index and Polymorphism Information content of local landraces were higher by 0.08 and 0.09, respectively. Population structure and phylogenetic tree analysis showed that the 179 germplasm resources could be divided into two taxa, dominated by local landraces and current breeding lines, respectively. The above results indicated that the diversity of quantitative traits of current breeding lines were higher than that of local landraces, especially traits related to fruit organs, but the genetic diversity based on molecular markers was lower than that of local landraces. Therefore, in the future breeding process, we should not only focus on the selection of target traits, but also strengthen the background selection based on molecular markers. Moreover, the genetic information of other domesticated species and wild species will be transferred to the breeding lines through interspecific crosses to expand the genetic background of the breeding material.

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