文献类型： 外文期刊

作者： Guo, Yuwen ¹ ; Han, Dongren ³ ; Tian, Xuefa ⁴ ; Ma, Dongli ⁴ ; Wu, Xiaohui ¹ ; Han, Dongli ¹ ; Yang, Ning ² ; Zhang, Jichuan ¹ ;

作者机构： 1.Beijing Univ Chem Technol, Coll Mat Sci & Engn, Ctr Adv Elastomer Mat, Beijing 100029, Peoples R China

2.Chinese Acad Trop Agr Sci, Rubber Res Inst, Key Lab Biol & Genet Resources Rubber Tree, Minist Agr & Rural Affairs, Haikou 570000, Peoples R China

3.Hangzhou Guoren Elect Engn Co Ltd, Hangzhou 310000, Peoples R China

4.Beijing Huateng Rubber & Plast Latex Prod Co Ltd, Beijing 101116, Peoples R China

5.Beijing Univ Chem Technol, Energy Conservat & Resource Utilizat Engn Res Ctr, Minist Educ, Beijing 100029, Peoples R China

6.Beijing Univ Chem Technol, Ctr Adv Elastomer Engn Res, Beijing 100029, Peoples R China

关键词： Natural rubber; Protein; Phospholipid; Non-rubber components; Supramolecular structure

期刊名称：INDUSTRIAL CROPS AND PRODUCTS （ 影响因子：6.2； 五年影响因子：6.2 ）

ISSN： 0926-6690

年卷期： 2025 年 227 卷

页码：

收录情况： SCI

摘要： Natural rubber (NR), a natural polymer material, is widely used because of its great properties and supramolecule network aggregation structure. The non-rubber components (NRCs) in NR are very important to the structure and properties. They participate in the construction of the NR structure and make linear molecular chains transfer to the network structure. In this paper, from the horizontal dimension, the composition of various kinds of NR from different locations in China along with Thailand, Malaysia, and Indonesia was analyzed. It found that the Hevea brasiliensis itself, latex treatment mode, and other factors had different influences on the content of NRCs. From the longitudinal dimension, the content of free or binding proteins, phospholipids, and metal ions connected to the rubber molecular chains was quantitatively determined. In all kinds of NR, it contains on average 0.44 wt% binding proteins, 1.98 wt% binding phospholipids, 0.03 binding metal ions, 0.65 wt% other substances, and 96.90 wt% cis-1,4-polyisoprene in the NR molecular chains. At the same time, the role of NRCs in forming the aggregation structure of NR was analyzed. The molecular weight and gel content were used to evaluate the network structure of NR. It was found that phospholipid contributed more to the network structure of NR than protein. Quantitative analysis of the components of NR, coupled with the establishment of structural models, is of paramount importance for elucidating the intricate interactions between these components and rubber molecules. This understanding is crucial for deciphering the holistic performance of rubber materials and holds significant implications for the enhancement of their properties and the development of novel rubber products. Such an approach provides a scientific basis for the design of materials with a natural rubber - like network structure in the industry.