Large herbivores increase the proportion of palatable species rather than unpalatable species in the plant community
文献类型: 外文期刊
作者: Li, Yu 1 ; Dong, Shikui 2 ; Gao, Qingzhu 4 ; Zhang, Yong 5 ; Ganjurjav, Hasbagan 4 ; Hu, Guozheng 4 ; Wang, Xuexia 6 ; Yan, Yulong 7 ; He, Fengcai 2 ; Cheng, Fangyan 8 ;
作者机构: 1.Chongqing Technol & Business Univ, Sch Publ Adm, Chongqing 400067, Peoples R China
2.Beijing Forestry Univ, Sch Grassland Sci, Beijing 100083, Peoples R China
3.Cornell Univ, Dept Nat Resources, Ithaca, NY 14853 USA
4.Chinese Acad Agr Sci, Inst Environm & Sustainable Dev Agr, Beijing 100081, Peoples R China
5.Southwest Forestry Univ, Coll Wetlands, Natl Plateau Wetlands Res Ctr, Kunming 650224, Peoples R China
6.Beijing Acad Agr & Forestry Sci, Beijing 100097, Peoples R China
7.China New Era Grp Corp, Beijing 100082, Peoples R China
8.Zhejiang A&F Univ, State Key Lab Subtrop Silviculture, Hangzhou 311300, Peoples R China
关键词: grazing; drought; community composition; succession; Qinghai-Tibet Plateau
期刊名称:JOURNAL OF INTEGRATIVE AGRICULTURE ( 影响因子:4.4; 五年影响因子:4.8 )
ISSN: 2095-3119
年卷期: 2025 年 24 卷 3 期
页码:
收录情况: SCI
摘要: When the dominant species in a plant community are palatable, many believe that large herbivores will reduce the dominant species and promote the proportion of previously suppressed species. However, this view may not always hold true. We conducted a 4-year yak grazing experiment on the Qinghai-Tibet Plateau and tracked the plant compositions of the rotational grazing (RG) and grazing exclusion (GE) grasslands during the four years. The results showed that in the absence of yaks under GE, the plant community was dominated by two palatable species, Kobresia pygmaea and Stipa capillata, due to their small leaf area and rapid growth strategy. The presence of yaks under RG significantly inhibited S. capillata and over half of the forbs, while the proportion of K. pygmaea increased and it became the absolute dominant species, contradicting the view that large herbivores inhibit palatable species. Interannually, the dominance of K. pygmaea under RG decreased in the dry year, leading to an increase in the dominance of the other eight species. Under GE, the dominance of K. pygmaea declined notably in the dry year, while S. capillata and seven other forbs increased substantially. Overall, these results suggest that K. pygmaea is grazing-tolerant but not drought-tolerant, whereas the other eight species are drought-tolerant but not grazing- tolerant. At the community level, community composition shifts resulting from succession after grazing exclusion exceeded those caused by drought, drought tends to induce community species turnover while grazing tends to induce species abundance variations. In summary, our conclusions remind ranch managers that when considering the impact of livestock on plant community composition, they should factor in local conditions and climate change rather than simply assuming that livestock will suppress the palatable species.
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