中国水产科学研究院机构知识库

Development of mariculture and its impacts in Chinese coastal waters

收藏
分享
全文链接

文献类型：外文期刊

作者： Feng, YY ¹ ; Hou, LC ² ; Ping, NX ² ; Ling, TD ² ; Kyo, CI ³ ;

作者机构： 1.Jinan Univ, Inst Hydrobiol, Guangzhou 510632, Peoples R China

2.Jinan Univ, Inst Hydrobiol, Guangzhou 510632, Peoples R China; Chinese Acad Fishery Sci, S China Sea Fishery Res Inst, Guangzhou 510300, Peoples R China; Chinese Acad Sci, S China Inst Oceanol, LED, Guangzhou 510301, Peoples R China; Pusan Natl Univ, Dept Marine Sci, Pusan 609735, South Korea

3.Jinan Univ, Inst Hydrobiol, Guangzhou 510632, Peoples R China; Chinese Acad

关键词： China;environmental impacts;fisheries management;mariculture development;seaweed cultivation

期刊名称：REVIEWS IN FISH BIOLOGY AND FISHERIES （影响因子：4.43；五年影响因子：5.29 ）

ISSN： 0960-3166

年卷期： 2004 年 14 卷 1 期

页码：

收录情况： SCI

摘要： China has a long history of aquaculture. Since the 1980s, mariculture has been considered by the government as an increasingly important sub-sector of aquaculture. Mariculture provides nutritional and economic benefits, and decreases the intensity of exploitation on declining wild living resources. China now has the highest mariculture production in the world. Kelp made up 50 - 60% the total Chinese mariculture production in 1967 - 1980. Production of Laminaria japonica Aresch, the leading species, reached 252, 907 t ( dry wet) in 1980. The percentage of kelp production decreased after 1981 because of proportionally greater production of molluscs, shrimps and finfish. Marinefinfish and mollusc production increased sharply after 1990. In 2001, the total mariculture production reached 11,315,000 t from a production area of 1,286,000 ha. The rapid development and changes in mariculture species have aroused increasing concern about mariculture's impact on the coastal environment. The impact of coastal aquaculture, such as water quality deterioration and contaminants, will have a significant bearing on the expansion of mariculture. The key of improving and maintaining the long-term health of mariculture zones lies in adopting sustainable culture systems. It is imperative that the density of stocking fish and other economically important organisms such as oysters, and scallops, be controlled, in addition to restricting the total number of net-cages in the mariculture zones. The authors suggest moving rafts ( cages) periodically and to development of a fallow system in which area fish culture will be suspended for 1 - 2 years to facilitate recovery of the polluted sediment. Moving fish culture offshore into deeper waters is also suggested. The authors also believe that large-scale seaweed cultivation will reduce eutrophication in coastal culture zones in China.

相关文献

[1]Bioremediation efficiencies of Gracilaria verrucosa cultivated in an enclosed sea area of Hangzhou Bay, China. Huo, Yuan Zi,Xu, Shan Nan,Wang, Yang Yang,Zhang, Jian Heng,Zhang, Yin Jiang,Wu, Wei Ning,He, Pei Min,Chen, Ya Qu.

[2]FAO/WORLD BANK RENT DRAIN STUDY: CHINA CASE STUDYFISHERIES IN THE BOHAI SEA & THE YELLOW SEA. Zijiang Yang,Xiaojie Nie. 2012

[3]Genetic differentiation in seven geographic populations of the fleshy shrimp Penaeus (Fenneropenaeus) chinensis based on microsatellite DNA. Meng, Xian Hong,Wang, Qing Yin,Liu, Ping,Kong, Jie,Meng, Xian Hong,Jang, In Kwon.

[4]Construction of a Genetic Linkage Map and Mapping of a Female-Specific DNA Marker in Half-Smooth Tongue Sole (Cynoglossus semilaevis). Liao, Xiaolin,Ma, Hong-Yu,Xu, Gen-Bo,Shao, Chang-Wei,Tian, Yong-Sheng,Ji, Xiang-Shan,Yang, Jing-Feng,Chen, Song-Lin.

[5]Assessment of the local environmental impact of intensive marine shellfish and seaweed farming-Application of the MOM system in the Sungo Bay, China. Zhang, Jihong,Fang, Jianguang,Wang, Wei,Jiang, Zengjie,Zhang, Jihong,Fang, Jianguang,Wang, Wei,Jiang, Zengjie,Hansen, Pia Kupka.

[6]Ecological knowledge reduces religious release of invasive species. Liu, Xuan,Bai, Changming,Ke, Zunwei,Li, Yiming,McGarrity, Monica E.,Bai, Changming,Ke, Zunwei,Bai, Changming,Ke, Zunwei. 2013

[7]Estimation of genetic parameters for growth traits in a breeding program for rainbow trout (Oncorhynchus mykiss) in China. Hu, G.,Gu, W.,Bai, Q. L.,Wang, B. Q.. 2013

[8]Stock enhancement and translocation of the shrimp Penaeus chinensis in China. Wang, Qingyin,Zhuang, Zhimeng,Deng, Jingyao,Ye, Yimin. 2006

[9]An appraisal of factors constraining the success of fish stock enhancement programmes. Li, J. 1999

[10]Genetic Variability in Cultured Stocks of Scleropages formosus in Mainland China Revealed by Microsatellite Markers. Mu, X. D.,Hu, Y. C.,Wang, X. J.,Song, H. M.,Yang, Y. X.,Luo, J. R.,Mu, X. D.. 2011

[11]Long-Term Water Temperature Variations in Daya Bay, China Using Satellite and In Situ Observations. Yu, Jing,Chen, Pimao,Jia, Xiaoping,Li, Chunhou,Yu, Jing,Chen, Pimao,Jia, Xiaoping,Li, Chunhou,Yu, Jing,Chen, Pimao,Jia, Xiaoping,Li, Chunhou,Yu, Jing,Tang, Danling,Yao, Lijun. 2010

[12]The role of Chinese fisheries libraries in responsible fisheries. Li Li-nian,Yang Ning-sheng. 2006

[13]Long-term changes in fish community structure in the Bohai Sea, China. Jin, XS. 2004

[14]OYSTER AND ASSOCIATED BENTHIC MACROFAUNAL DEVELOPMENT ON A CREATED INTERTIDAL OYSTER (CRASSOSTREA ARIAKENSIS) REEF IN THE YANGTZE RIVER ESTUARY, CHINA. Quan, Weimin,Shen, Xinqiang,Chen, Yaqu,Humphries, Austin T.. 2012

[15]Study on limiting nutrients and phytoplankton at long-line-culture areas in Laizhou Bay and Sanggou Bay, northeastern China. Liu, H,Fang, JG,Zhu, JX,Dong, SL,Wang, F,Liang, XM,Zhang, JH,Lian, Y,Wang, LC,Jiang, WW. 2004

[16]Isolation and characterization of twenty-six microsatellite loci for the tetraploid fish Dabry's sturgeon (Acipenser dabryanus). Zhang, Shu-Huan,Luo, Hui,Du, Hao,Wang, Deng-Qiang,Wei, Qi-Wei,Zhang, Shu-Huan,Luo, Hui,Du, Hao,Wang, Deng-Qiang,Wei, Qi-Wei. 2013

[17]Response of harmful algal blooms to environmental changes in Daya Bay, China. Yu, Jing,Tang, Dan-Ling,Yu, Jing,Tang, Dan-Ling,Yu, Jing,Oh, Im-Sang,Yao, Li-Jun. 2007

[18]Landscape analysis of wetland plant functional types: The effects of image segmentation scale, vegetation classes and classification methods. Dronova, Iryna,Gong, Peng,Gong, Peng,Wang, Lin,Fu, Wei,Gong, Peng,Wang, Lin,Fu, Wei,Gong, Peng,Clinton, Nicholas E.,Wang, Lin,Qi, Shuhua,Liu, Ying.

[19]Chlorinated and brominated organic pollutants in shellfish from the Yellow Sea and East China Sea. Yin, Ge,Asplund, Lillemor,Bergman, Ake,Qiu, Yanling,Zhou, Yihui,Wang, Hua,Bergman, Ake,Yao, Zongli,Jiang, Jianbin.

[20]The effects of sediment on Sargassum horneri in the early life stages on rocky subtidal reefs. Bi, Yuanxin,Feng, Meiping,Jiang, Rijin,Wang, Weiding,Wu, Zuli,Zhang, Shouyu,Feng, Meiping.

Development of mariculture and its impacts in Chinese coastal waters

作者其他论文更多>>

意见箱

Development of mariculture and its impacts in Chinese coastal waters

作者其他论文 更多>>

意 见 箱

作者其他论文更多>>

意见箱