文献类型： 外文期刊

作者： Luan Hao-an ¹ ; Yuan Shuo ¹ ; Gao Wei ³ ; Tang Ji-wei ¹ ; Li Ruo-nan ⁴ ; Zhang Huai-zhi ¹ ; Huang Shao-wen ¹ ;

作者机构： 1.Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Key Lab Plant Nutr & Fertilizer, Minist Agr & Rural Affairs, Beijing 100081, Peoples R China

2.Hebei Agr Univ, Coll Forestry, Baoding 071000, Peoples R China

3.Tianjin Inst Agr Resources & Environm, Tianjin 300192, Peoples R China

4.Hebei Acad Agr & Forestry Sci, Inst Agr Resources & Environm, Shijiazhuang 050051, Hebei, Peoples R China

关键词： fertilization; organic C stability; soil aggregates; thermogravimetric analysis; C-13 NMR spectroscopy

期刊名称：JOURNAL OF INTEGRATIVE AGRICULTURE （ 影响因子：2.848； 五年影响因子：2.979 ）

ISSN： 2095-3119

年卷期： 2021 年 20 卷 10 期

页码：

收录情况： SCI

摘要： Knowledge of the stability of soil organic C (SOC) is vital for assessing SOC dynamics and cycling in agroecosystems. Studies have documented the regulatory effect of fertilization on SOC stability in bulk soils. However, how fertilization alters organic C stability at the aggregate scale in agroecosystems remains largely unclear. This study aimed to appraise the changes of organic C stability within soil aggregates after eight years of fertilization (chemical vs. organic fertilization) in a greenhouse vegetable field in Tianjin, China. Changes in the stability of organic C in soil aggregates were evaluated by four methods, i.e., the modified Walkley-Black method (chemical method), 13C NMR spectroscopy (spectroscopic method), extracellular enzyme assay (biological method), and thermogravimetric analysis (thermogravimetric method). The aggregates were isolated and separated by a wet-sieving method into four fractions: large macroaggregates (>2 mm), small macroaggregates (0.25-2 mm), microaggregates (0.053-0.25 mm), and silt/clay fractions (<0.053 mm). The results showed that organic amendments increased the organic C content and reduced the chemical, spectroscopic, thermogravimetric, and biological stability of organic C within soil aggregates relative to chemical fertilization alone. Within soil aggregates, the content of organic C was the highest in microaggregates and decreased in the order microaggregates>macroaggregates>silt/clay fractions. Meanwhile, organic C spectroscopic, thermogravimetric, and biological stability were the highest in silt/clay fractions, followed by macroaggregates and microaggregates. Moreover, the modified Walkley-Black method was not suitable for interpreting organic C stability at the aggregate scale due to the weak correlation between organic C chemical properties and other stability characteristics within the soil aggregates. These findings provide scientific insights at the aggregate scale into the changes of organic C properties under fertilization in greenhouse vegetable fields in China.