[1]Flavonoid constituents and their contribution to antioxidant activity in cultivars and hybrids of rabbiteye blueberry (Vaccinium ashei Reade). Wang, Shiow Y.,Ehlenfeldt, Mark K.,Wang, Shiow Y.,Chen, Hangjun,Wang, Shiow Y.,Chen, Hangjun,Chen, Hangjun,Camp, Mary J..

[2]Genetic diversity and relationships among 47 loquat varieties revealed by EST-SSR markers. Li, Xiao-ying,Xu, Hong-xia,Chen, Jun-wei. 2013

[3]Seasonal variations in the contents of nutrient elements in the leaves and the fruits of Eriobotry japonica L. Ding, CK,Chen, QF,Sun, TL. 1995

[4]Rapid identification of red-flesh loquat cultivars using EST-SSR markers based on manual cultivar identification diagram strategy. Li, X. Y.,Xu, H. X.,Chen, J. W.. 2014

[5]Effect of hypobaric storage on physiological and quality attributes of loquat fruit at low temperature. Gao, H. Y.,Chen, H. J.,Chen, W. X.,Yang, J. T.,Song, L. L.,Zheng, Y. H.,Jiang, Y. M.. 2006

[6]Comparative transcriptome profiling of freezing stress responses in loquat (Eriobotrya japonica) fruitlets. Xu, Hong-xia,Li, Xiao-ying,Chen, Jun-wei.

[7]Mining of genic SNPs and diversity evaluation of landraces in loquat. Li, Xiaoying,Xu, Hongxia,Chen, Junwei,Feng, Jianjun,Zhou, Xiaoyin.

[8]Overexpression of a loquat (Eriobotrya japonica Lindl.) vacuolar invertase affects sucrose levels and growth. Wang, Yanpeng,Qin, Qiaoping,Chen, Junwei,Feng, Jianjun,Huang, Jianqin.

[9]Antioxidant Properties of Different Solvents Extracts from Three Edible Mushrooms. Guoying Lv,Zuofa Zhang,Huijuan Pan,Leifa Fan. 2009

[10]In vitro evaluation of antioxidant activities of extracts from mycelia of Lentinula edodes. Guoying Lv,Zuofa Zhang,Huijuan Pan,Leda Fan. 2011

[11]Colored light-quality selective plastic films affect anthocyanin content, enzyme activities, and the expression of flavonoid genes in strawberry (Fragaria x ananassa) fruit. Miao, Lixiang,Zhang, Yuchao,Yang, Xiaofang,Xiao, Jinping,Zhang, Huiqin,Zhang, Zuofa,Wang, Yuezhi,Jiang, Guihua.

[12]Proteomic Analysis of Fruit Bending in Cucumber (Cucumis sativus L.). Wang Li-li,Qin Zhi-wei,Zhou Xiu-yan,Zhang Peng. 2014

[13]Determining hydrogen cyanamide in fruit by derivatization with 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate and HPLC with fluorescence detection. Cai, Xiao-Ming,Zhao, Hua,Wu, Min,Hu, Xiu-Qing,He, Hong-Mei,Zhang, Chang-Peng,Zhang, Chun-Rong,Li, Zhen,Cai, Xiao-Ming,Zhao, Hua,Wu, Min,Hu, Xiu-Qing,He, Hong-Mei,Zhang, Chang-Peng,Zhang, Chun-Rong,Li, Zhen,Cai, Xiao-Ming,Zhao, Hua,Wu, Min,Hu, Xiu-Qing,He, Hong-Mei,Zhang, Chang-Peng,Zhang, Chun-Rong,Li, Zhen.

[14]Genotypic differences in pod wall and seed growth relate to invertase activities and assimilate transport pathways in asparagus bean. Liu, Yong-Hua,Li, Guo-Jing,Wu, Xiao-Hua,Wang, Bao-Gen,Xu, Pei,Hu, Ting-Ting,Lu, Zhong-Fu,Liu, Yong-Hua,Cao, Jia-Shu,Patrick, John W.,Ruan, Yong-Ling.

[15]Occurrence of patulin in various fruit products and dietary exposure assessment for consumers in China. Ji, Xiaofeng,Li, Rui,Yang, Hua,Qi, Peipei,Xiao, Yingping,Qian, Mingrong,Ji, Xiaofeng,Li, Rui,Yang, Hua,Qi, Peipei,Xiao, Yingping,Qian, Mingrong,Ji, Xiaofeng,Li, Rui,Yang, Hua,Qi, Peipei,Xiao, Yingping,Qian, Mingrong.

[16]Antioxidative and Hepatoprotective Activities of Deinoxanthin-Rich Extract from Deinococcus radiodurans R1 against Carbon Tetrachloride-Induced Liver Injury in Mice. Cheng, Jianhui,Zheng, Zhiguo,Tian, Bing,Hua, Yuejin,Cheng, Jianhui,Zhang, Zuofa,Lv, Guoying,Zheng, Zhiguo. 2014

[17]Contrasting silver nanoparticle toxicity and detoxification strategies in Microcystis aeruginosa and Chlorella vulgaris: New insights from proteomic and physiological analyses. Qian, Haifeng,Chen, Jun,Zhu, Kun,Fu, Zhengwei,Lu, Haiping,Lavoie, Michel,Chen, Si,Zhou, Zhongjing,Deng, Zhiping. 2016

[18]Antioxidant Properties of Different Solvents Extracts from Three Edible Mushrooms. Lv, Guoying,Zhang, Zuofa,Pan, Huijuan,Fan, Leifa. 2009

[19]Protective effect of sericin peptide against alcohol-induced gastric injury in mice. Li You-gui,Ji Dong-feng,Lin Tian-bao,Zhong Shi,Hu Gui-yan,Chen Shi. 2008

[20]Influence of Grape Seed Proanthocyanidin Extract in Broiler Chickens: Effect on Chicken Coccidiosis and Antioxidant Status. Wang, M. L.,Fang, Q.,Wang, X.,Suo, X.,Gu, J. H.,Zhang, W. W.. 2008