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Purification and biochemical characterization of a cyclodextrin glycosyltransferase from Geobacillus thermoglucosidans CHB1

文献类型： 外文期刊

作者： Jia, Xianbo 1 ; Ye, Xuejun 3 ; Chen, Jichen 3 ; Lin, Xinjian 3 ; Vasseur, Liette 1 ; You, Minsheng 1 ;

作者机构： 1.Fujian Agr & Forestry Univ, Inst Appl Ecol, Fuzhou 350002, Fujian, Peoples R China

2.Fujian Agr & Forestry Univ, Fac Life Sci, Fuzhou, Fujian, Peoples R China

3.Fujian Acad Agr Sci, Inst Soil & Fertilizer, Fuzhou, Fujian, Peoples R China

4.Brock Univ, Dept Biol Sci, St Catharines, ON, Canada

关键词： Cyclodextrin;Geobacillus;Temperature;Thermostability;Soluble starch

期刊名称：STARCH-STARKE （ 影响因子：2.741； 五年影响因子：3.112 ）

ISSN： 0038-9056

年卷期： 2018 年 70 卷 1-2 期

页码：

收录情况： SCI

摘要： A strain named Geobacillus thermoglucosidans CHB1 was isolated from stockpiled hen dung compost. The cyclodextrin glycosyltransferase (CGTase) from the fermentation broth of this microorganism was purified 350.50-fold at a yield of 9.33% through ammonium sulfate precipitation, DEAE-Sepharose Fast Flow chromatography, Sephadex G-100 chromatography, and preparative electrophoresis. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) revealed that the molecular mass of the purified enzyme was approximately 70kDa. The CGTase maintained more than 50% cyclization activity between 50 and 80 degrees C and optimal activity at 65-70 degrees C and remained stable at 50 degrees C. Its optimal pH was 5.5, and its activity showed stability between pH 5.5 and 9.5. The activity of the enzyme was significantly enhanced by LiCl, NiCl2, and MgSO4 but inhibited by AlCl3, CoCl2, FeCl3, HgCl2, BaCl2, SDS, and ZnSO4. The K-m and V-max of the reaction of this enzyme with soluble starch as the substrate were 12.5mg/mL and 23.7 mmol/min, respectively. This enzyme produced alpha-cyclodextrin (CD), beta-CD, and gamma-CD at a ratio of 0.57:1:0.21 from soluble starch as the substrate, and the conversion rate reached 60.3% from 3% soluble starch within 21h. This CGTase also produced CDs from maltodextrin and potato starch as the substrate. To the best of our knowledge, this manuscript constitutes the first report of a CGTase purified from G. thermoglucosidans, and the results show that this enzyme might have potential for use in industrial production processes requiring stable thermal conditions, but further work is required to optimize its affinity and activation conditions.

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