1Speciation of trace mercury impurities in fish oil supplements

作者： Mei, Ni; Lai, Bunhong; Chen, Guoying; Liu, Jixin; Mao, Xuefei; SCI

机构： Shanghai Inst Food & Drug Control, 1500 Zhangheng Rd, Shanghai 201203, Peoples R China; ARS, USDA, Eastern Reg Res Ctr, 600 E Mermaid Lane, Wyndmoor, PA 19038 USA; Chinese Acad Agr Sci, Inst Qual Standard & Testing Technol Agroprod, 12 S Zhongguancun St, Beijing 100081, Peoples R China;

来源：FOOD CONTROL

关键词： Mercury impurity Fish oil Supplement Speciation Photochemical Vapor generation Atomic fluorescence spectrometry

年份：2018

2Mercury speciation by differential photochemical vapor generation at UV-B vs. UV-C wavelength

作者： Chen, Guoying; Lai, Bunhong; Mei, Ni; Liu, Jixin; Mao, Xuefei; SCI

机构： ARS, USDA, Eastern Reg Res Ctr, 600 E Mermaid Lane, Wyndmoor, PA 19038 USA; Shanghai Inst Food & Drug Control, 1500 Zhangheng Rd, Shanghai 201203, Peoples R China; Chinese Acad Agr Sci, Inst Qual Standard & Testing Technol Agroprod, Beijing 100081, Peoples R China;

来源：SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY

关键词： Mercury Speciation UV-C UV-B Photochemical vapor generation Fish oil

年份：2017

3Continuous Arsine Detection Using a Peltier-Effect Cryogenic Trap To Selectively Trap Methylated Arsines

作者： Chen, Guoying; Lai, Bunhong; Mao, Xuefei; Chen, Tuanwei; Chen, Miaomiao; SCI

机构： ARS, Eastern Reg Res Ctr, USDA, 600 E Mermaid Lane, Wyndmoor, PA 19038 USA; Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, 12 Zhongguancun S St, Beijing 100081, Peoples R China; Fujian Agr & Forestry Univ, Coll Food Sci, Fuzhou 350002, Fujian, Peoples R China; Jinan Univ, Dept Food Sci, Guangzhou 510632, Guangdong, Peoples R China;

来源：ANALYTICAL CHEMISTRY

4Reflux open-vessel digestion system can overcome volatilization loss in mercury speciation analysis

作者： Chen, Guoying; Lai, Bunhong; Mao, Xuefei; SCI

机构： ARS, USDA, Eastern Reg Res Ctr, 600 E Mermaid Lane, Wyndmoor, PA 19038 USA; Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Beijing 100081, Peoples R China;

来源：TALANTA

关键词： Seafood digestion; Open-vessel; Mercury speciation analysis; Reflux; Condensation

年份：2019

5Brief soaking at above-gelatinization temperature reduces inorganic arsenic in cooked rice

作者： Chen, Guoying; Lai, Bunhong; Chen, Tuanwei; Lin, Hetong; Mao, Xuefei; SCI

机构： ARS, USDA, Eastern Reg Res Ctr, 600 E Mermaid Lane, Wyndmoor, PA 19038 USA; Fujian Agr & Forestry Univ, Coll Food Sci, Fuzhou, Fujian, Peoples R China; Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Beijing, Peoples R China;

来源：CEREAL CHEMISTRY

关键词： arsenic reduction; cooked rice; gelatinization; inorganic arsenic; soaking