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作者:Fan, Leifa(精确检索)
作者:Soccol, Andrea Thomaz(精确检索)
作者:Pandey, Ashok(精确检索)
作者:Soccol, Carlos Ricardo(精确检索)
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1Effect of nutritional and environmental conditions on the production of exo-polysaccharide of Agaricus brasiliensis by submerged fermentation and its antitumor activity

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机构:

来源:LWT-FOOD SCIENCE AND TECHNOLOGY

关键词: Agaricus brasiliensis exo-polysaccharide submerged fermentation (SmF) antitumor activity

年份:2007

2Advances in mushroom research in the last decade

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机构:

来源:FOOD TECHNOLOGY AND BIOTECHNOLOGY

关键词: cytogenetics genetic breeding antimicrobial antitumor mushrooms dietary supplement

年份:2006

3Effect of caffeine and tannins on cultivation and fructification of Pleurotus on coffee husks

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机构:

来源:BRAZILIAN JOURNAL OF MICROBIOLOGY

关键词: cultivation Pleurotus caffeine tannin detoxification

年份:2006

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