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中文期刊(566296)
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期刊名称

journal of functional foods(1)

关键词

royal jelly; anti-aging; essential amino acid; lipid; nucleotide; functional food(1)

作者

Hu, Han AND Lv, Guoda AND Wei, Qiaohong AND Liu, Xizi AND Han, Bin AND Wu, Fan AND Chao, Xuyuan(0)

机构

capital med univ, beijing shijitan hosp, phase clin trial ctr 1, beijing 100038, peoples r china(1)
china jiliang univ, coll life sci, zhejiang prov lab biometrol & inspection & quarant, hangzhou 310018, peoples r china(1)
chinese acad agr sci, inst apicultural res, state key lab resource insects, beijing 100193, peoples r china(1)

年份

2024(1)

科研产出

条件:

资源类型: 外文期刊

作者:Hu, Han(精确检索)

作者:Lv, Guoda(精确检索)

作者:Wei, Qiaohong(精确检索)

作者:Liu, Xizi(精确检索)

作者:Han, Bin(精确检索)

作者:Wu, Fan(精确检索)

作者:Chao, Xuyuan(精确检索)

排序方式：

1Serum metabolomics reveals the anti-aging effect of royal jelly in D-galactose induced aging mice

作者： Hu, Han; Lv, Guoda; Wei, Qiaohong; Liu, Xizi; Han, Bin; Wu, Fan; Chao, Xuyuan; SCI

机构： Chinese Acad Agr Sci, Inst Apicultural Res, State Key Lab Resource Insects, Beijing 100193, Peoples R China; China Jiliang Univ, Coll Life Sci, Zhejiang Prov Lab Biometrol & Inspection & Quarant, Hangzhou 310018, Peoples R China; Capital Med Univ, Beijing Shijitan Hosp, Phase Clin Trial Ctr 1, Beijing 100038, Peoples R China;

来源：JOURNAL OF FUNCTIONAL FOODS

关键词： Royal jelly; Anti-aging; Essential amino acid; Lipid; Nucleotide; Functional food

年份：2024