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资源类型: 外文期刊
作者:Liu, Yanping(精确检索)
作者:Wang, Qiyan(精确检索)
作者:Li, Shanshan(精确检索)
作者:Yue, Yanfen(精确检索)
作者:Ma, Yuling(精确检索)
作者:Ren, Guixing(精确检索)
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1Convenient food made of extruded adzuki bean attenuates inflammation and improves glycemic control in patients with type 2 diabetes: a randomized controlled trial

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来源:THERAPEUTICS AND CLINICAL RISK MANAGEMENT

关键词: processed fixxl; dietary intervention; insulin resistance; interleukin-6; high sensitive C reactive protein; tumor necrosis factor alpha; randomized controlled trial

年份:2018

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