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资源类型: 外文期刊
作者:Ma, Xinyan(精确检索)
作者:Cui, Yiyan(精确检索)
作者:Tian, Zhimei(精确检索)
作者:Yu, Miao(精确检索)
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1Solid-state fermentation improves the quality of chrysanthemum waste as an alternative feed ingredient

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来源:JOURNAL OF ENVIRONMENTAL MANAGEMENT

关键词: Chrysanthemum waste; Solid-state fermentation; Total flavonoids; Amino acid profile

年份:2023

2Microbiomic and metabolomic dynamics in chrysanthemum waste at different fermentation stages

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来源:FOOD BIOSCIENCE

关键词: Fermentation; Chrysanthemum waste; Microbiomic; Metabolomic; Pig

年份:2024

3Effect of Soybean Isoflavones on Proliferation and Related Gene Expression of Sow Mammary Gland Cells In Vitro

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来源:ANIMALS

关键词: soybean isoflavones; sow mammary gland cells; cell proliferation; gene expression

年份:2022

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