科研产出
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1Protective Effects of Blueberry Anthocyanins against H2O2-Induced Oxidative Injuries in Human Retinal Pigment Epithelial Cells
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来源:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
关键词: age-related macular degeneration antioxidant blueberry anthocyanins oxidative stress retinal pigment epithelial cells
年份:2018
2Stereoisomers Identification and Storage Stability of Microencapsulated Marigold Lutein
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来源:INTERNATIONAL JOURNAL OF FOOD PROPERTIES
关键词: Microencapsulated lutein Stereoisomers Identification Stability
年份:2015
3Thermal degradation kinetics of all-trans and cis-carotenoids in a light-induced model system
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来源:FOOD CHEMISTRY
关键词: All-trans- and cis-carotenoids HPLC-DAD-MS Degradation kinetics Degradation rate constant Activation energy Degradation mechanism
年份:2018
4Response surface analysis of microwave-assisted extraction of polysaccharides from cultured Cordyceps militaris
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来源:JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
关键词: Cordyceps militaris polysaccharides response surface yield
年份:2009
5Optimization of cordycepin extraction from cultured Cordyceps militaris by HPLC-DAD coupled with uniform design
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来源:JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
关键词: cultured Cordyceps militaris cordycepin uniform design high performance liquid chromatography-diode array detector (HPLC-DAD)
年份:2007
6Optimization of the ultrasound-assisted synthesis of lutein disuccinate using uniform design
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来源:ULTRASONICS SONOCHEMISTRY
关键词: LC-MS analysis Lutein disuccinate NMR spectroscopy Ultrasound-assisted synthesis Uniform design
7Effect of ultrasonic waves on the stability of all-trans lutein and its degradation kinetics
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来源:ULTRASONICS SONOCHEMISTRY
关键词: Ultrasonic wave Stability All-trans lutein Degradation
8Kinetic Stability of Lutein in Freeze-Dried Sweet Corn Powder Stored under Different Conditions
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来源:FOOD SCIENCE AND TECHNOLOGY RESEARCH
关键词: freeze-dried sweet corn lutein storage stability kinetics
9Process Optimization of Extraction and Separation of Water-soluble Crude Polysaccharide in Sweet Corn Cob
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来源:FOOD SCIENCE AND TECHNOLOGY RESEARCH
关键词: sweet corn cob polysaccharides UAE effect
10Preparation, optimization, characterization, and in vitro bioaccessibility of a lutein microparticle using spray drying with beta-cyclodextrin and stevioside
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来源:JOURNAL OF FOOD PROCESSING AND PRESERVATION
年份:2021
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