作者:
机构:
来源:INTERNATIONAL JOURNAL OF FOOD PROPERTIES
关键词:
Carotenoids
Colour
Degradation kinetics
MVD
Pumpkin
年份:2017
作者:
机构:
来源:INTERNATIONAL JOURNAL OF FOOD PROPERTIES
关键词:
Carotenoids
MVD
Pumpkin
Degradation
作者:
机构:
来源:JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
关键词:
Pumpkin; Starch omso-coating; Dehydration; Carotenoids
年份:2018
作者:
机构:
来源:FOOD RESEARCH INTERNATIONAL
关键词:
Dehydrated pumpkin carotenoids; Kinetics of carotenoids degradation; Carotenold isomers; Storage condition
年份:2018