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资源类型

  • 中文期刊(557348)
  • 外文期刊(5)
  • 会议论文(35908)
  • 获奖成果(7190)
  • 专利(42595)

期刊名称

  • frontiers in plant science(1)
  • international journal of food properties(1)
  • molecules(1)
  • plant science(1)
  • royal society open science(1)

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关键词

  • anti-nutrient component; phytohemagglutinin; fresh kidney bean; food safety; agro-product(1)
  • chiral cyflumetofen; enantioselective degradation; distribution; ultra-performance convergence chromatography; dietary risk assessment(1)
  • citrus sinensis; csmyb85; juice sacs; lignification; postharvest(1)
  • citrus sinensis; myb; transcriptional regulation; lignification; juice sac; postharvest(1)
  • heteropoly acid; cydic ether; cydodehydration; catalyst; synthesis(1)

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作者

  • Sun, Yufeng AND Huang, Yatao AND Li, Minmin AND Lu, Jia AND Jin, Nuo AND Fan, Bei(0)

机构

  • chinese acad agr sci, inst food sci & technol, key lab agroprod qual & safety control storage &, minist agr & rural affairs, beijing 100193, peoples r china(2)
  • beijing forestry univ, turfgrass res inst, beijing 100083, peoples r china(1)
  • btbu, beijing key lab flavor chem, beijing 100048, peoples r china(1)
  • chinese acad agr sci, inst food sci & technol, lab biomfg & food engn, beijing 100193, peoples r china(1)
  • chinese acad agr sci, inst food sci & technol, minist agr & rural affairs, key lab agroprod qual & safety control stor(1)
  • chinese acad agr sci, inst food sci & technol, minist agr & rural affairs, key lab agroprod qual & safety control storage &, beijing, peoples r china(1)
  • chinese acad agr sci, key lab agroprod qual & safety control storage &, lab agroprod qual safety risk assessment, inst food sci & technol,minist agr, beijing 100193, peoples r china(1)
  • chinese acad agr sci, minist agr & rural affairs, key lab agroprod qual & safety control storage &, inst food sci & technol, beijing 100193, peoples r china(1)
  • minist agr & rural affairs, lab qual & safety risk assessment agroprod proc, beijing 100193, peoples r china(1)
  • qinhuangdao customs, qinhuangdao 066004, hebei, peoples r china(1)

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年份

  • 2019(2)
  • 2018(3)
科研产出
资源类型: 外文期刊
作者:Sun, Yufeng(精确检索)
作者:Huang, Yatao(精确检索)
作者:Li, Minmin(精确检索)
作者:Lu, Jia(精确检索)
作者:Jin, Nuo(精确检索)
作者:Fan, Bei(精确检索)
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共5条记录
1Residue and Dietary Risk Assessment of Chiral Cyflumetofen in Apple

作者：

机构：

来源：MOLECULES

关键词： chiral cyflumetofen; enantioselective degradation; distribution; ultra-performance convergence chromatography; dietary risk assessment

年份：2018

2Citrus sinensis MYB transcription factors CsMYB330 and CsMYB308 regulate fruit juice sac lignification through fine-tuning expression of the Cs4CL1 gene

作者：

机构：

来源：PLANT SCIENCE

关键词： Citrus sinensis; MYB; Transcriptional regulation; Lignification; Juice sac; Postharvest

年份：2018

3Citrus sinensis MYB Transcription Factor CsMYB85 Induce Fruit Juice Sac Lignification Through Interaction With Other CsMYB Transcription Factors

作者：

机构：

来源：FRONTIERS IN PLANT SCIENCE

关键词： Citrus sinensis; CsMYB85; juice sacs; lignification; postharvest

年份：2019

4Synthesis of cyclic ethers by cyclodehydration of 1,n-diols using heteropoly acids as catalysts

作者：

机构：

来源：ROYAL SOCIETY OPEN SCIENCE

关键词： heteropoly acid; cydic ether; cydodehydration; catalyst; synthesis

年份：2018

5Phytohemagglutinin content in fresh kidney bean in China

作者：

机构：

来源：INTERNATIONAL JOURNAL OF FOOD PROPERTIES

关键词： Anti-nutrient component; phytohemagglutinin; fresh kidney bean; food safety; agro-product

年份：2019

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