科研产出
- 时间
- 相关度
1Application of hyperspectral characteristic wavelength selection based on weighted between-class to within-class variance ratio (WBWVR) in aflatoxin B concentration classification of maize flour
作者：
机构：
来源：INFRARED PHYSICS & TECHNOLOGY
关键词： Aflatoxin B; Concentration classification; Characteristic wavelength; Weighted between-class to within-class variance ratio (WBWVR)
年份：2022
2Identification of the variety of maize seeds based on hyperspectral images coupled with convolutional neural networks and subregional voting
作者：
机构：
来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
关键词： hyperspectral image; maize seed; convolutional neural network; subregional voting; variety identification
3Classification of Aflatoxin B1 Concentration of Single Maize Kernel Based on Near-Infrared Hyperspectral Imaging and Feature Selection
作者：
机构：
来源：SENSORS
关键词： hyperspectral image; maize kernel; aflatoxin B1; key wavelength selection; dimensionality reduction
年份：2021
4Non-destructive discrimination of the variety of sweet maize seeds based on hyperspectral image coupled with wavelength selection algorithm
作者：
机构：
来源：INFRARED PHYSICS & TECHNOLOGY
关键词： Hyperspectral image; Sweet maize seed; Variety discrimination; Effective wavelengths
年份：2020
首页上一页1下一页尾页
