科研产出
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107121Surface immobilization and properties optimization of phage hydrolase against Gram-negative bacteria
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来源:JOURNAL OF ENVIRONMENTAL MANAGEMENT
关键词: Immobilization; Phage hydrolase; Gram-negative bacteria; Peptide linker; Fusion enzyme
年份:2024
107122Antibiotic Resistance Genes in Global Food Transformation System: Edible Insects vs. Livestock
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来源:FOODS
关键词: antibiotic-resistant genes (ARGs); entomophagy; farm animals; sustainable food systems
年份:2024
107123SSA4 Mediates Cd Tolerance via Activation of the Cis Element of VHS1 in Yeast and Enhances Cd Tolerance in Chinese Cabbage
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来源:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
关键词:
Cd tolerance; yeast; Chinese cabbage;
年份:2024
107124Structural Derivatives of β-Asarone from Acorus calamus Linn. as Insecticide Candidates and the Insecticidal Mechanism Against Small Brown Planthopper
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来源:AGRONOMY-BASEL
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年份:2024
107125Genetic variation and population structure of Taenia multiceps (Coenurus cerebralis) based on mitochondrial cox1 gene: A comprehensive global analysis
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来源:INFECTION GENETICS AND EVOLUTION
关键词: cox 1; Genetic diversity; Haplotypes; Sheep; Goat; Dog
年份:2024
107126Characterization of a Major Quantitative Trait Locus for the Whiteness of Rice Grain Using Chromosome Segment Substitution Lines
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来源:PLANTS-BASEL
关键词: rice; whiteness; quantitative trait loci; chromosomal segment substitution lines
年份:2024
107127Frequency and Genetic Analysis of Porcine Circovirus Type 2, Which Circulated between 2014 and 2021 in Jiangsu, China
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来源:ANIMALS
关键词: porcine circovirus type 2; Jiangsu Province; genetic analysis; genotype
年份:2024
107128Identification of Chemical Constituents from Leaves and Stems of Alpinia oxyphylla: Potential Antioxidant and Tyrosinase Inhibitory Properties
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来源:ANTIOXIDANTS
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年份:2024
107129High-density genetic map construction and QTL mapping to identify genes for blight defense- and yield-related traits in sesame (Sesamum indicum L.)
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来源:FRONTIERS IN PLANT SCIENCE
关键词: Sesamum indicum L; genetic map; QTL mapping; fusarium wilt disease; yield-related traits
年份:2024
107130Preparation and evaluation of an active modified oxygen/ carbon dioxide preservative for packaged fresh-cut durian
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来源:FOOD PACKAGING AND SHELF LIFE
关键词: Nanocomposite; Preservative; Durian; Package; Respiration
年份:2024