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112721Melon shoot organization 1, encoding an AGRONAUTE7 protein, plays a crucial role in plant development

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来源:THEORETICAL AND APPLIED GENETICS

年份:2022

112722Use of SSR Markers for the Exploration of Genetic Diversity and DNA Finger-Printing in Early-Maturing Upland Cotton (Gossypium hirsutum L.) for Future Breeding Program

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来源:AGRONOMY-BASEL

关键词: early-maturing upland cotton; DNA fingerprinting; genetic diversity; molecular markers

年份:2022

112723Comparison of phytochemical profiles, antioxidant and antiproliferative activities in Chinese bayberry (Myrica rubra Sieb. et Zucc.) fruits

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来源:JOURNAL OF FOOD SCIENCE

关键词: antioxidant activity; antiproliferative activity; apoptosis; bayberry fruits; phytochemicals

年份:2021

112724Alterations in bone marrow microRNA expression profiles on infection with avian pathogenic Escherichia coli

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来源:RESEARCH IN VETERINARY SCIENCE

关键词: Avian pathogenic Escherichia coli; Bone marrow; microRNA; Gene regulation; Immune response

年份:2022

112725Comparative Analysis of Phytochemical Profiles and Antioxidant Activities between Sweet and Sour Wampee (Clausena lansium) Fruits

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来源:FOODS

关键词: wampee fruit; titratable acid; phenolics; flavonoids; antioxidant activities

年份:2022

112726Genome-Wide Association Study (GWAS) Identifies Key Candidate Genes Associated with Leaf Size in Alfalfa (Medicago sativa L.)

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来源:AGRICULTURE-BASEL

关键词: alfalfa; GWAS; leaf size

年份:2023

112727Development and validation of microsatellite markers for Sargassum fusiforme based on transcriptomic data

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来源:BOTANICA MARINA

关键词: microsatellite DNA; population genetic analysis; sargassum fusiforme; transcriptome

年份:2022

112728Lysobacter chinensis sp. nov., a cellulose-degrading strain isolated from cow dung compost

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来源:ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

关键词: Lysobacter chinensis; Draft genome sequencing; Cellulose-degrading; Compost

年份:2022

112729An Effective and Efficient Sample Preparation Method for 2-Methyl-Isoborneol and Geosmin in Fish and Their Analysis by Gas Chromatography-Mass Spectrometry

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来源:INTERNATIONAL JOURNAL OF ANALYTICAL CHEMISTRY

年份:2021

112730Quality improvement effects of electrolyzed water on rice noodles prepared with semidry-milled rice flours

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来源:FOOD SCIENCE AND BIOTECHNOLOGY

关键词: Electrolyzed water; Qualities; Rice noodles; Semidry-milling; Rice flours

年份:2021