科研产出
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114391Seasonal occurrence and abundance of norovirus in pre- and postharvest lettuce samples in Nanjing, China
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来源:LWT-FOOD SCIENCE AND TECHNOLOGY
关键词: Norovirus; Occurrence; Lettuce; Retail; Production base
年份:2021
114392Effect of different irrigation and fertilizer coupling on the liquiritin contents of the licorice in Xinjiang arid area
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来源:ECOLOGICAL INDICATORS
关键词: Irrigation and fertilizer; Coupling effect; Glycyrrhiza; Liquiritin; Xinjiang arid area
年份:2024
114393African lungfish genome sheds light on the vertebrate water-to-land transition
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来源:CELL
年份:2021
114395Evaluation of the matrix effect of pH value and sugar content on the analysis of pesticides in tropical fruits by UPLC-MS/MS
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来源:MICROCHEMICAL JOURNAL
关键词: Matrix effect; Pesticides; UPLC-MS; MS; QuEChERS; Tropical fruits
年份:2021
114396Four MicroRNAs, miR-13b-3p, miR-278-5p, miR-10483-5p, and miR-10485-5p, Mediate Insecticide Tolerance in Spodoptera frugiperda
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来源:FRONTIERS IN GENETICS
关键词: Spodoptera frugiperda; insecticides; miRNA-13b-3p; miRNA-278-5p; miRNA-10483-5p; miRNA-10485-5p
年份:2022
114397Improving the yield potential in maize by constructing the ideal plant type and optimizing the maize canopy structure
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来源:FOOD AND ENERGY SECURITY
关键词: canopy structure; radiation utilization efficiency; spring maize; yield gap
年份:2021
114398Metagenomics reveals the formation mechanism of flavor metabolites during the spontaneous fermentation of potherb mustard (Brassica juncea var. multiceps)
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来源:FOOD RESEARCH INTERNATIONAL
关键词: Fermented potherb mustard; Flavor metabolites; Halophilic bacteria; Lactic acid bacteria; Metabolic functions
年份:2021
114399Recalibrating plant water status of winter wheat based on nitrogen nutrition index using thermal images
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来源:PRECISION AGRICULTURE
关键词: Winter wheat; Plant water status; Nitrogen nutrition index; Thermal image
114400Development of Chromosome Segment Substitution Lines and Genetic Dissection of Grain Size Related Locus in Rice
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来源:RICE SCIENCE
年份:2021