科研产出
- 时间
- 相关度
115911Identification of metabolic pathways related to rough-skinned fruit formation in Korla pear
作者:
机构:
来源:SCIENTIA HORTICULTURAE
关键词: Pyrus sinkiangensis Yu; Pericarp roughening; Stone cell; Flavonoids
年份:2021
115912miR164-targetedTaPSK5encodes a phytosulfokine precursor that regulates root growth and yield traits in common wheat (Triticum aestivumL.)
作者:
机构:
来源:PLANT MOLECULAR BIOLOGY
关键词: miR164; TaPSK5; Root growth; Yield traits; Haplotype analysis; Wheat
115913Characterization, Identification and Evaluation of Wheat-Aegilops sharonensis Chromosome Derivatives
作者:
机构:
来源:FRONTIERS IN PLANT SCIENCE
关键词: Aegilops sharonensis; chromosome derivatives; cytogenetic identification; PLUG marker; powdery mildew resistance
年份:2021
115914The sexual dimorphism displayed by the roots of mulberry (Morus alba) saplings depends on the sex of the neighboring plants
作者:
机构:
来源:JOURNAL OF PLANT ECOLOGY
关键词: dioecious plant; intersexual combination; intrasexual combination; Morus alba; nutrition; root traits
年份:2021
115915Comprehensive analysis and expression profiles of cassava UDP-glycosyltransferases (UGT) family reveal their involvement in development and stress responses in cassava
作者:
机构:
来源:GENOMICS
关键词: Cassava; UDP-glycosyltransferases (UGTs); Cis-acting elements; Duplication event analysis; Signaling pathway
年份:2021
115916Effect of wheat quality traits and glutenin composition on tortilla quality from the USDA Southern Regional Performance Nursery
作者:
机构:
来源:CEREAL CHEMISTRY
关键词: 1RS translocation; glutenin; tortilla; wheat quality
年份:2021
115917Cloning, expression, and functional analysis of the beta-1,3-glucanase gene in Ostrinia furnacalis
作者:
机构:
来源:BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY
关键词: functional analysis; gene cloning; Ostrinia furnacalis; beta-1,3-glucanase
115918Metabolomics analyses reveal anthocyanins-rich accumulation in naturally mutated purple-leaf tea (Camellia sinensis L.)
作者:
机构:
来源:ALL LIFE
关键词: Camellia sinensis L; flavonoids; anthocyanins; germplasms; metabolomics
年份:2021
115919Green light reduces elongation when partially replacing sole blue light independently from cryptochrome 1a
作者:
机构:
来源:PHYSIOLOGIA PLANTARUM
115920Modulation of the structural and functional properties of perilla protein isolate from oilseed residues by dynamic high-pressure microfluidization
作者:
机构:
来源:FOOD CHEMISTRY
关键词: Dynamic high-pressure microfluidization; Perilla protein isolate; Physicochemical properties; Structural characteristics; Functional properties
年份:2021