作者:
机构:
来源:FRONTIERS IN PLANT SCIENCE
关键词:
leaf gas exchange; enzymatic and non-enzymatic activities; abiotic stress; nano-silica; stress relief; environmental health
年份:2022
作者:
机构:
来源:LWT-FOOD SCIENCE AND TECHNOLOGY
关键词:
Whole bean tofu; Texture and microstructure; High-speed crushing; GC-IMS; Principal component analysis
年份:2022
作者:
机构:
来源:ACTA BIOCHIMICA ET BIOPHYSICA SINICA
关键词:
influenza virus; CRISPR/Cas12a; sensitivity; lateral flow detection
年份:2022
作者:
机构:
来源:PLANTS-BASEL
关键词:
chromosome translocation; ND-FISH; Oligo-FISH painting; rust resistance; Thinopyrum intermedium; wheat
年份:2023
作者:
机构:
来源:CELL REPORTS
年份:2022
作者:
机构:
来源:CHINESE HERBAL MEDICINES
关键词:
garbage fermentation liquid; heavy metal; microbial inoculants; Panax quinquefolium L; nematodes disease
年份:2022
作者:
机构:
来源:FOOD CHEMISTRY: MOLECULAR SCIENCES
关键词:
Peanut sprout; Transcriptome; Proteome; Phenylpropanoids; Flavonoids
年份:2022
作者:
机构:
来源:FISH & SHELLFISH IMMUNOLOGY
关键词:
Phosphofructokinase; Scylla paramamosain; Glycolysis; MCDV-1
年份:2022
作者:
机构:
来源:FRONTIERS IN MICROBIOLOGY
关键词:
black soil; soybean continuous cropping; bacteria; fungi; yield
年份:2022
作者:
机构:
来源:FOOD RESEARCH INTERNATIONAL
关键词:
Variety; Origin; Quinoa; Metabolomics; Quality; Structure; UHPLC-QE HF HRMS processing
年份:2022