科研产出
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120941Folding Features and Dynamics of 3D Genome Architecture in Plant Fungal Pathogens
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来源:MICROBIOLOGY SPECTRUM
关键词: 3D genome; Hi-C; plant pathogen; fungi; wheat stripe rust
120942Proposal to transfer Bacillus dafuensis and Bacillus massiliigabonensis to the genus Cytobacillus as Cytobacillus dafuensis comb. nov., and Cytobacillus massiliigabonensis comb. nov., respectively
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来源:FEMS MICROBIOLOGY LETTERS
关键词: Reclassification; Cytobacillus dafuensis; Cytobacillus massiliigabonensis; genome analysis
年份:2023
120943Physiological and Molecular Responses in the Gill of the Swimming Crab Portunus trituberculatus During Long-Term Ammonia Stress
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来源:FRONTIERS IN MARINE SCIENCE
关键词: long-term; ammonia; crab; gill; physiology
年份:2021
120944A Method for the Analysis of African Swine Fever by Viral Metagenomic Sequencing
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来源:FRONTIERS IN VETERINARY SCIENCE
关键词: African swine fever virus (ASFV); genome; virome; virus-like particle; whole genome sequencing
年份:2021
120945Dynamic miRNA Landscape Links Mammary Gland Development to the Regulation of Milk Protein Expression in Mice
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来源:ANIMALS
关键词: mammary gland; mouse; microRNA; milk protein
年份:2022
120946Hydrogen Sulfide-Linked Persulfidation Maintains Protein Stability of ABSCISIC ACID-INSENSITIVE 4 and Delays Seed Germination
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来源:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
关键词: hydrogen sulfide; persulfidation; DES1; ABI4; protein stability
年份:2022
120947Systematic analysis and comparison of CaLB genes reveal the functions of GhCaLB42 and GhCaLB123 in fiber development and abiotic stress in cotton
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来源:INDUSTRIAL CROPS AND PRODUCTS
关键词: Cotton; CaLB; Fiber development; Interaction protein; Function; ABA
年份:2022
120948Transcriptome analysis of hepatopancreas from different living states oriental river prawn (Macrobrachium nipponense) in response to hypoxia
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来源:COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY D-GENOMICS & PROTEOMICS
关键词: Macrobrachium nipponense; Different living states; Hypoxia; Transcriptome analysis; Hepatopancreas
年份:2021
120949The extension of vacuum microwave drying time improved the physicochemical properties, in vitro digestibility and antioxidant activity of brown rice flour
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来源:LWT-FOOD SCIENCE AND TECHNOLOGY
关键词: Brown rice flour; Vacuum microwave drying; Pasting properties; In vitro digestion; Antioxidant activity
年份:2023
120950Heterotrophic and autotrophic production of L-isoleucine and L-valine by engineered Cupriavidus necator H16
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来源:BIORESOURCE TECHNOLOGY
关键词: Carbon dioxide; Branched-chain amino acids; Citramalate pathway; Metabolic engineering; Fed-batch fermentation
年份:2024