124061Population genetic structure of Sitobion miscanthi in China

作者： Sun Jing-xuan; Li Qian; Tan Xiao-ling; Fan Jia; Zhang Yong; Qin Yao-guo; Chen Ju-lian; Sun Jing-xuan; Francis, Frederic; Sun Jing-xuan; SCI

机构： Chinese Acad Agr Sci, Inst Plant Protect, State Key Lab Biol Plant Dis & Insect Pests, Beijing 100193, Peoples R China; Univ Liege, Dept Funct & Evolutionary Entomol, Gembloux Agrobio Tech, B-5030 Gembloux, Belgium; Heilongjiang Acad Agr Sci, Mudanjiang Branch, Mudanjiang 157000, Peoples R China;

来源：JOURNAL OF INTEGRATIVE AGRICULTURE

关键词： Sitobion miscanthi; molecular marker; COI; symbiotic bacteria; phylogenetic tree

年份：2022

124062Investigation of the Mechanism of Co-60 Gamma-Ray Irradiation-Stimulated Oxidation Enhancing the Antigenicity of Ovalbumin by High-Resolution Mass Spectrometry

作者： Bian, Zhong-yue; Tu, Zong-cai; Wang, Hui; Hu, Yue-ming; Liu, Guang-xian; Tu, Zong-cai; Tu, Zong-cai; SCI

机构： Nanchang Univ, State Key Lab Food Sci & Technol, Nanchang 330047, Jiangxi, Peoples R China; Jiangxi Acad Agr Sci, Inst Food Sci & Technol, Nanchang 330299, Jiangxi, Peoples R China; Jiangxi Normal Univ, Natl R&D Ctr Freshwater Fish Proc, Nanchang 330022, Jiangxi, Peoples R China; Jiangxi Normal Univ, Engn Res Ctr Freshwater Fish High value Utilizat J, Nanchang 330022, Jiangxi, Peoples R China;

来源：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词： ovalbumin; irradiation; IgG/IgE binding ability; oxidation sites

124063The detoxification of cellular sulfite in table grape under SO2 exposure: Quantitative evidence of sulfur absorption and assimilation patterns

作者： Chen, Yanpei; Li, Zhenbiao; Ettoumi, Fatima-Ezzahra; Li, Dong; Wang, Lei; Zhang, Xiaochen; Ma, Quan; Xu, Yanqun; Li, Li; Luo, Zisheng; Luo, Zisheng; Luo, Zisheng; Wu, Bin; SCI

机构： Zhejiang Univ, Coll Biosyst Engn & Food Sci, Hangzhou, Peoples R China; Zhejiang Univ, Ningbo Res Inst, Ningbo, Peoples R China; Zhejiang Univ, Natl Local Joint Engn Lab Intelligent Food Technol, Zhejiang Key Lab Agrifood Proc, Key Lab Agroprod Postharvest Handling Minist Agr &, Hangzhou, Peoples R China; Xinjiang Acad Agr Sci, Inst Agroprod Storage & Proc, Xinjiang Key Lab Proc & Preservat Agr Prod, Urumqi, Peoples R China;

来源：JOURNAL OF HAZARDOUS MATERIALS

关键词： SO2; Postharvest grape; Absorption; Assimilation; Sulfite detoxification

年份：2022

124064A magnetic solid phase extraction based on UiO-67@GO@Fe3O4 coupled with UPLC-MS/MS for the determination of nitroimidazoles and benzimidazoles in honey

作者： Xu, Yan; Yang, Hua; Ji, Xiaofeng; Zhang, Hu; Zhou, Min; Wang, Jianmei; Qian, Mingrong; Xu, Yan; Li, Zuguang; Zhou, Min; Li, Yinghong; Qian, Mingrong; SCI

机构： Zhejiang Acad Agr Sci, Inst Agroprod Safety & Nutr, Zhejiang Prov Key Lab Food Safety, Hangzhou, Peoples R China; Zhejiang Univ Technol, Coll Chem Engn, Hangzhou, Peoples R China; Zhejiang Inst Food & Drug Control, Hangzhou, Zhejiang, Peoples R China; Zhejiang Shuren Univ, Interdisciplinary Res Acad, Hangzhou, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Magnetic solid phase extraction; Metal-organic framework; Honey; Nitroimidazoles; Benzimidazoles

年份：2022

124065Improving the Edible and Nutritional Quality of Roasted Duck Breasts through Variable Pressure Salting: Implications for Protein Anabolism and Digestion in Rats

作者： Gao, Ziwu; Zhou, Yinna; Zhang, Dequan; Wu, Ruiyun; Ma, Jiale; He, Jinhua; Wang, Zhenyu; Gao, Ziwu; Zhou, Yinna; Zhang, Dequan; Wu, Ruiyun; Ma, Jiale; He, Jinhua; Wang, Zhenyu; SCI

机构： Chinese Acad Agr Sci, Inst Food Sci & Technol, Beijing 100193, Peoples R China; Minist Agr & Rural Affairs, Integrated Lab Proc Technol Chinese Meat & Dish Pr, Beijing 100193, Peoples R China;

来源：FOODS

关键词： variable pressure salting; in vivo digestion; water distribution; texture; protein structure

年份：2024

124066Study on Relationship Between Photosynthetic Rate and Hyperspectral Indexes of Wheat Under Stripe Rust Stress

作者： Zhang Xiao-yan; Hou Xue-hui; Wang Meng; Wang Li-li; Liu Feng; SCI

机构： Shandong Acad Agr Sci, Inst Agr Informat & Econ, Jinan 250100, Peoples R China;

来源：SPECTROSCOPY AND SPECTRAL ANALYSIS

关键词： Wheat; Stripe rust; Photosynthetic rate; Imaging hyperspectral; Estimating model

年份：2022

124067Embedded iron and nitrogen co-doped carbon quantum dots within g-C₃N₄ as an exceptional PMS photocatalytic activator for sulfamethoxazole degradation: The key role of Fe-N bridge

作者： Zhang, Pingping; Cao, Xiao; Gu, Lin; Yu, Haixiang; Liu, Yifan; Liu, Xinyue; Gao, Yutao; Zhang, Hanlin; Wu, Feiyan; Zhang, Hanlin; SCI

机构： Univ Shanghai Sci & Technol, Sch Environm & Architecture, Shanghai 200093, Peoples R China; Shanghai Acad Agr Sci, Ecoenvironm Protect Inst, Shanghai 201403, Peoples R China; Tech Univ Denmark, Dept Environm & Resource Engn, DTU, DK-2800 Lyngby, Denmark; Minist Agr & Rural Affairs, Key Lab Low Carbon Green Agr Southeastern China, Beijing 201403, Peoples R China;

来源：SEPARATION AND PURIFICATION TECHNOLOGY

关键词： Peroxymonosulfate; Photodegradation; Fe3+/Fe2+cycling; Carbon quantum dots; Graphite-phase carbon nitride

年份：2024

124068Insight into the mechanism of D-allose in reducing the allergenicity and digestibility of ultrasound-pretreated alpha-lactalbumin by high-resolution mass spectrometry

作者： Bu, Dan; Tu, Zong-cai; Wang, Hui; Hu, Yue-ming; Sun, Qing; Tu, Zong-cai; Tu, Zong-cai; Liu, Guang-xian; SCI

机构： Nanchang Univ, State Key Lab Food Sci & Technol, 235 Nanjing East Rd, Nanchang 330047, Jiangxi, Peoples R China; Jiangxi Normal Univ, Natl R&D Ctr Freshwater Fish Proc, Nanchang 330022, Jiangxi, Peoples R China; Jiangxi Normal Univ, Engn Res Ctr Freshwater Fish High Value Utilizat, Nanchang 330022, Jiangxi, Peoples R China; Jiangxi Acad Agr Sci, 602 Nanlian Rd, Nanchang 330299, Jiangxi, Peoples R China;

来源：FOOD CHEMISTRY

关键词： alpha-lactalbumin; n-allose; Allergenicity; Digestibility; Glycation

年份：2022

124069Exploring high hydrostatic pressure effects on anthocyanin binding to serum albumin and food-derived transferrins

作者： Yang, Peiqing; Wang, Wenxin; Wang, Yongtao; Xu, Zhenzhen; Liao, Xiaojun; Hu, Yichen; Xu, Zhenzhen; SCI

机构： China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn Res Ctr Fruit & Vegetable Proc, Beijing Key Lab Food Nonthermal Proc,Key Lab Frui, Beijing 100083, Peoples R China; Chengdu Univ, Sichuan Engn & Technol Res Ctr Coarse Cereal Indu, Sch Food & Biol Engn, Key Lab Coarse Cereal Proc,Minist Agr & Rural Aff, Chengdu 610106, Sichuan, Peoples R China; Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Key Lab Agrofood Safety & Qual, Minist Agr & Rural Affairs, Beijing 100081, Peoples R China;

来源：FOOD CHEMISTRY

关键词： High pressure; Anthocyanin; Serum albumin; Transferrin; Binding interaction

年份：2024

124070Antimicrobial activity and structure-activity relationships of molecules containing mono- or di- or oligosaccharides: An update

作者： Zhou, Tiantian; Ge, Yuewei; Zhou, Tiantian; Hao, Jiongkai; Tang, Qun; Ye, Wenchong; Fan, Chuangchuang; Wang, Xiaoyang; Wang, Chunmei; Zhang, Keyu; Han, Xiangan; Zhou, Wen; Hao, Jiongkai; Tang, Qun; Ye, Wenchong; Fan, Chuangchuang; Wang, Xiaoyang; Wang, Chunmei; Zhang, Keyu; Han, Xiangan; Chandarajoti, Kasemsiri; Chandarajoti, Kasemsiri; SCI

机构： Guangdong Pharmaceut Univ, Sch Tradit Chinese Med, E280,Univ Town,Waihuan Rd, Guangzhou 510006, Guangdong, Peoples R China; Chinese Acad Agr Sci, Shanghai Vet Res Inst, Shanghai 200241, Peoples R China; Chinese Acad Agr Sci, Shanghai Vet Res Inst, Key Lab Vet Chem Drugs & Pharmaceut, Minist Agr & Rural Affairs, Shanghai 200241, Peoples R China; Prince Songkla Univ, Fac Pharmaceut Sci, Dept Pharmaceut Chem, Hat Yai 90112, Songkhla, Thailand; Prince Songkla Univ, Fac Pharmaceut Sci, Drug Delivery Syst Excellence Ctr, Hat Yai 90112, Songkhla, Thailand;

来源：BIOORGANIC CHEMISTRY

关键词： Anti-antibacterial activity; Mono or di-or oligosaccharides; Structure activity relationships (SAR); Antibacterial mechanisms

年份：2024