作者:
机构:
来源:TRENDS IN FOOD SCIENCE & TECHNOLOGY
关键词:
Chirality; Lipids; Lipidomics; Food; Health; Analysis
年份:2025
作者:
机构:
来源:PLANT AND SOIL
关键词:
Litter decomposition; Non-additive effect; Shrub encroachment; Soil fauna; Wetland
年份:2025
作者:
机构:
来源:MICROBIAL CELL FACTORIES
关键词:
(+)-Valencene; Komagataella phaffii; Cell factory; CRISPR/Cas9; Synthetic biology
年份:2025
作者:
机构:
来源:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
关键词:
cotton aphid; temperature stress; insecticide; heat shock protein; sulfoxaflor resistance
年份:2025
作者:
机构:
来源:LWT-FOOD SCIENCE AND TECHNOLOGY
关键词:
ABI5; Aroma; Kiwifruit; Cold storage; Regulatory mechanism
年份:2025
作者:
机构:
来源:BMC PLANT BIOLOGY
关键词:
Actinidia arguta; Anthocyanin biosynthesis; AaMYB61-like; AabHLH137; Transcription regulation
年份:2025
作者:
机构:
来源:SCIENTIFIC DATA
年份:2025
作者:
机构:
来源:ENVIRONMENTAL POLLUTION
关键词:
Bt toxins; 16S rRNA gene sequencing; Ecological risks; Earthworm intestine; Bacterial community
年份:2025
作者:
机构:
来源:ADVANCED SCIENCE
关键词:
14-3-3 protein; brown planthopper; rice immunity; effector; mimic
年份:2025
作者:
机构:
来源:MANAGEMENT OF BIOLOGICAL INVASIONS
关键词:
management; translocated; non-native aquaculture species; invasion; process; sustainable aquaculture
年份:2025