作者:
机构:
来源:FOOD CONTROL
关键词:
Apple cider
Pyridaben
Gas chromatographic
Residue change
Processing factor
年份:2014
作者:
机构:
来源:FOOD CONTROL
关键词:
Tomato
UPLC-MS/MS
Chlorpyrifos
3,5,6-trichloro-2-pyridinol
Processing
年份:2013
作者:
机构:
来源:FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT
关键词:
anilinopyrimidine fungicides
fruits
vegetables
UPLC-MS
MS
home processed
年份:2013
作者:
机构:
来源:ANALYTICA CHIMICA ACTA
关键词:
Tea
Pyrethrins
Ultra-performance liquid chromatography
coupled with tandem mass spectrometry
Multi-residue
Solid-phase extraction
作者:
机构:
来源:ANALYTICAL METHODS
作者:
机构:
来源:ANALYTICAL METHODS
作者:
机构:
来源:ANALYTICAL AND BIOANALYTICAL CHEMISTRY
关键词:
Diacylhydrazine insecticide
Fruits
Residue analysis
Ultra-performance liquid chromatography-mass spectrometry
Vegetables
作者:
机构:
来源:ANALYTICAL METHODS
年份:2013
作者:
机构:
来源:FOOD CONTROL
关键词:
Rice
Acephate
Methamidophos
Processing
Eliminate
年份:2012
作者:
机构:
来源:FOOD CONTROL
关键词:
Apple
UPLC-MS/MS
Spirotetramat
Spirotetramat-enol
Processing
年份:2013