271Partial substitution of chemical nitrogen with organic nitrogen improves rice yield, soil biochemical indictors and microbial composition in a double rice cropping system in south China

作者： Dai, Xianglin; Song, Dali; Zhou, Wei; Liang, Guoqing; He, Ping; Yao, Yunke; Cui, Jiwen; Dai, Xianglin; Liu, Guangrong; Sun, Gang; Yuan, Fusheng; Liu, Zengbing; He, Ping; SCI

机构： Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Key Lab Plant Nutr & Fertilizer, Minist Agr, Beijing 100081, Peoples R China; Tibet Acad Agr & Anim Husb Sci, Inst Agr Res, Tibet Lhasa 850000, Peoples R China; Jiangxi Acad Agr Sci, Inst Soil Fertilizer & Resource Environm, Nanchang 330200, Jiangxi, Peoples R China; Int Plant Nutr Inst China Program, Beijing 100081, Peoples R China;

来源：SOIL & TILLAGE RESEARCH

关键词： Partial substitution of chemical nitrogen with organic nitrogen; Rice productivity; Soil enzymes; Microbial composition; Paddy ecosystem

年份：2021

272Fabrication and stability of Pickering emulsions using moringa seed residue protein: Effect of pH and ionic strength

作者： Huang, Zhilian; Huang, Xiaobing; Zhou, Wei; Zhang, Li; Liu, Fei; Peng, Shaodan; Cao, Yupo; Li, Yahui; Li, Ruyi; Li, Jihua; Huang, Zhilian; Li, Jing; Huang, Xiaobing; Zhou, Wei; Zhang, Li; Liu, Fei; Peng, Shaodan; Cao, Yupo; Li, Yahui; Li, Ruyi; Li, Jihua; SCI

机构： Chinese Acad Trop Agr Sci, Minist Agr & Rural Affairs, Agr Prod Proc Res Inst, Key Lab Trop Crop Prod Proc, Zhanjiang 524001, Guangdong, Peoples R China; Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Hubei, Peoples R China; Hainan Key Lab Storage & Proc Fruits & Vegetables, Zhanjiang 524001, Guangdong, Peoples R China;

来源：INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词： Moringa seed residue protein; Pickering emulsion; emulsifying properties; rheological properties

273Effect of Galangal Essential Oil Emulsion on Quality Attributes of Cloudy Pineapple Juice

作者： Zhou, Wei; Sun, Yuefang; Zou, Liqiang; Zhou, Lei; Liu, Wei; Zhou, Wei; SCI

机构： Nanchang Univ, State Key Lab Food Sci & Technol, Nanchang, Jiangxi, Peoples R China; Chinese Acad Trop Agr Sci, Agr Prod Proc Res Inst, Minist Agr & Rural Affairs, Key Lab Crop Prod Proc, Guangzhou, Guangdong, Peoples R China;

来源：FRONTIERS IN NUTRITION

关键词： galangal essential oil emulsion; cloudy pineapple juice; antimicrobial activity; physical stability; aroma profiles

年份：2021

274Characterization of silver carp myosin glycated with phosphorylated konjac oligo-glucomannan

作者： Zhang, Jianyou; Fang, Chunhua; Du, Qiwei; Xu, Xia; Lyu, Fei; Ding, Yuting; Liu, Jianhua; Zhang, Jianyou; Du, Qiwei; Xu, Xia; Lyu, Fei; Ding, Yuting; Liu, Jianhua; Zhang, Jianyou; Du, Qiwei; Xu, Xia; Lyu, Fei; Ding, Yuting; Liu, Jianhua; Zhou, Wei; Xu, Mingjiang; SCI

机构： Zhejiang Univ Technol, Coll Food Sci & Technol, Hangzhou 310014, Peoples R China; Key Lab Marine Fishery Resources Exploitment & Ut, Hangzhou, Peoples R China; Natl R&D Branch Ctr Pelag Aquat Prod Proc Hangzho, Hangzhou, Peoples R China; Chinese Acad Trop Agr Sci, Minist Agr & Rural Affairs, Key Lab Trop Crop Prod Proc, Agr Prod Proc Res Inst, Zhanjiang, Peoples R China; Qiandao Lake Dev Grp Co Ltd, Hangzhou, Peoples R China;

来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

关键词： myosin; konjac oligo‐ glucomannan; phosphorylation; glycation; physicochemical properties; functional properties

275Effects of Cadmium on Physiochemistry and Bioactive Substances of Muskmelon (Cucumis melo L.)

作者： Wang, Yunqiang; Zhou, Wei; Yi, Licong; Dai, Zhaoyi; Wang, Yunqiang; Zhou, Wei; Yi, Licong; Dai, Zhaoyi; Lei, Zhen; Ye, Rongbin; Zhou, Ying; Zou, Zhengkang; Li, Junli; SCI

机构： Hubei Acad Agr Sci, Inst Econ Crops, Wuhan 430064, Peoples R China; Hubei Acad Agr Sci, Vegetable Germplasm Innovat & Genet Improvement K, Wuhan 430064, Peoples R China; Wuhan Univ Technol, Sch Chem Chem Engn & Life Sci, Wuhan 430070, Peoples R China;

来源：MOLECULES

关键词： cadmium pollution; muskmelon pedicel; bioactive substances; health risks

年份：2022

276Use of Controlled-Release Urea to Improve Yield, Nitrogen Utilization, and Economic Return and Reduce Nitrogen Loss in Wheat-Maize Crop Rotations

作者： Xu, Xinpeng; He, Ping; Qiu, Shaojun; Zhao, Shicheng; Zhou, Wei; Wei, Jianlin; Cui, Rongzong; Sun, Jingxia; SCI

机构： Chinese Acad Agr Sci, Minist Agr & Rural Affairs, Inst Agr Resources & Reg Planning, Key Lab Plant Nutr & Fertilizer, Beijing 100081, Peoples R China; Shandong Acad Agr Sci, Inst Agr Resources & Environm, Jinan 250100, Peoples R China; Ludong Univ, Coll Agr, Yantai 264025, Peoples R China;

来源：AGRONOMY-BASEL

关键词： controlled-release urea; net economic benefit; nitrogen use efficiency; apparent nitrogen losses; wheat-maize rotation

年份：2021

277Nitrogen Application and Rhizosphere Effect Exert Opposite Effects on Key Straw-Decomposing Microorganisms in Straw-Amended Soil

作者： Zhao, Yuanzheng; Zhang, Rong; Zhao, Yuanzheng; Wang, Shiyu; Zhang, Meiling; Zeng, Li; Zhang, Liyu; Huang, Shuyu; Zhou, Wei; Ai, Chao; Zhao, Yuanzheng; Wang, Shiyu; Zhang, Meiling; Zeng, Li; Zhang, Liyu; Huang, Shuyu; Zhou, Wei; Ai, Chao; SCI

机构： Qinghai Univ, Qinghai Acad Agr & Forestry Sci, Soil & Fertilizer Inst, Xining 810016, Peoples R China; Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, State Key Lab Efficient Utilizat Arid & Semiarid A, Beijing 100081, Peoples R China; Minist Agr & Rural Affairs, Key Lab Plant Nutr & Fertilizer, Beijing 100081, Peoples R China;

来源：MICROORGANISMS

关键词： DNA-SIP; key straw-decomposing microorganisms; rhizosphere; straw decomposition

年份：2024

278Stabilized fermentation product of Cetobacterium somerae improves gut and liver health and antiviral immunity of zebrafish

作者： Xie, Mingxu; Xie, Yadong; Li, Yu; Zhou, Wei; Zhou, Zhigang; Zhang, Zhen; Yang, Yalin; Ran, Chao; Xie, Mingxu; Olsen, Rolf Erik; Ringo, Einar; SCI

机构： Chinese Acad Agr Sci, Inst Feed Res, Sino Norway Joint Lab Fish Gut Microbiota, Beijing 100081, Peoples R China; Chinese Acad Agr Sci, Inst Feed Res, Key Lab Feed Biotechnol, Minist Agr & Rural Affairs, Beijing 100081, Peoples R China; Norwegian Univ Sci & Technol, Inst Biol, Norway China Joint Lab Fish Gastrointestinal Micr, N-7491 Trondheim, Norway;

来源：FISH & SHELLFISH IMMUNOLOGY

关键词： Cetobacterium somerae; Liver health; Gut health; Antiviral immunity; Zebrafish

年份：2022

279Encapsulation of Hydrophobic and Low-Soluble Polyphenols into Nanoliposomes by pH-Driven Method: Naringenin and Naringin as Model Compounds

作者： Chen, Mianhong; Li, Ruyi; Gao, Yuanyuan; Zheng, Yeyu; Liao, Liangkun; Cao, Yupo; Li, Jihua; Zhou, Wei; Zhou, Wei; Zhou, Wei; SCI

机构： Chinese Acad Trop Agr Sci, Agr Prod Proc Res Inst, Minist Agr & Rural Affairs, Key Lab Trop Crop Prod Proc, Zhanjiang 524001, Peoples R China; Nanchang Univ, State Key Lab Food Sci & Technol, Nanchang 330047, Jiangxi, Peoples R China; Hainan Key Lab Storage & Proc Fruits & Vegetables, Zhanjiang 524001, Peoples R China;

来源：FOODS

关键词： naringenin; naringin; nanoliposomes; pH-driven; stability

年份：2021

280Large-Scale Studies on Antimicrobial Resistance and Molecular Characterization of Escherichia coli from Food Animals in Developed Areas of Eastern China

作者： Ma, Jiangang; Wu, Jing; Lin, Jiahui; Ji, Xiaofeng; Lin, Hui; Wang, Jianmei; Yang, Hua; Tang, Biao; Zhou, Wei; Liu, Xiaofeng; Jiang, Han; Zhou, Qianjin; Zhao, Guoping; SCI

机构： Zhejiang Acad Agr Sci, Inst Agroprod Safety & Nutr, State Key Lab Managing Biot & Chem Threats Qual &, Hangzhou, Zhejiang, Peoples R China; Zhejiang Prov Ctr Anim Dis Prevent & Control, Hangzhou, Zhejiang, Peoples R China; Zhejiang Univ Technol, Coll Food Sci & Technol, Hangzhou, Zhejiang, Peoples R China; China Jiliang Univ, Key Lab Marine Food Qual & Hazard Controlling Tec, Hangzhou, Zhejiang, Peoples R China; Ningbo Univ, Sch Marine Sci, Ningbo, Zhejiang, Peoples R China; Chinese Acad Sci, Inst Plant Physiol & Ecol, Shanghai Inst Biol Sci, CAS Key Lab Synthet Biol, Shanghai, Peoples R China;

来源：MICROBIOLOGY SPECTRUM

关键词： Escherichia coli; antimicrobial resistance; antimicrobial resistance gene; food animal; heavy metal