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6161Impact of Transgenic Cry1Ab/2Aj Maize on Abundance of Non-Target Arthropods in the Field

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来源:PLANTS-BASEL

关键词: Bacillus thuringiensis; non-target arthropods; biodiversity; community composition; ecological safety assessment

年份:2022

6162High-resolution mapping reveals a Ht3-like locus against northern corn leaf blight

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来源:FRONTIERS IN PLANT SCIENCE

关键词: Ht3; northern corn leaf blight (NCLB); maize (Zea mays L; ); maize disease; fine-mapping

年份:2022

6163Effects of Tillage Methods on Crop Root Growth Trend Based on 3D Modeling Technology

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来源:AGRICULTURE-BASEL

关键词: 3D modeling technology; quantitative index; field in situ test; root architecture; soil roughness; growth trend

年份:2022

6164Conformational Changes in Proteins Caused by High-Pressure Homogenization Promote Nanoparticle Formation in Natural Bone Aqueous Suspension

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来源:FOODS

关键词: nanoprocessing; high-pressure homogenization (HPH); rabbit bone; collagen; peptide calcium

年份:2022

6165Comparison of rumen bacterial communities between yaks (Bos grunniens) and Qaidam cattle (Bos taurus) fed a low protein diet with different energy levels

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来源:FRONTIERS IN MICROBIOLOGY

关键词: yaks; rumen bacterial community; Qaidam cattle; low protein diet; energy levels

年份:2022

6166The influence mechanism of brown rice starch structure on its functionality and digestibility under the combination of germination and zinc fortification

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来源:FOOD RESEARCH INTERNATIONAL

关键词: Brown rice; Germination; Zinc fortification; Structure; Functionality; Digestibility

年份:2022

6167Active meiosis during dinoflagellate blooms: A 'sex for proliferation' hypothesis

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来源:HARMFUL ALGAE

关键词: Sexual reproduction; Dinoflagellate bloom; Sex for encystment (SXE); Sex for proliferation (SXP); Meiosis genes

年份:2022

6168The life cycle of Hyalomma scupense (Acari: Ixodidae) under laboratory conditions

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来源:TICKS AND TICK-BORNE DISEASES

关键词: Hyalomma scupense; Life cycle; Laboratory condition; Rabbit

年份:2022

6169Enhancing egg production and quality by the supplementation of probiotic strains (Clostridium and Brevibacillus) via improved amino acid digestibility, intestinal health, immune response, and antioxidant activity

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机构:

来源:FRONTIERS IN MICROBIOLOGY

关键词: probiotics; laying hens; egg quality; gut health; immune response; antioxidant capacity

年份:2022

6170Quantifying food loss along the animal products supply chain in China with large-scale field-survey based primary data

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来源:RESOURCES CONSERVATION AND RECYCLING

关键词: Food loss; Animal products; Supply chain; Feeding potential; China

年份:2023