科研产出
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72161Classification of Rice by Combining Electronic Tongue and Nose
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来源:FOOD ANALYTICAL METHODS
关键词: Electronic tongue Electronic nose LLE SVM KNN
72162Freshness determination of royal jelly by analyzing decomposition products of adenosine triphosphate
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来源:LWT-FOOD SCIENCE AND TECHNOLOGY
关键词: Royal jelly Freshness Adenosine triphosphate
72163Comparative genomics unravels metabolic differences at the species and/or strain level and extremely acidic environmental adaptation of ten bacteria -belonging to the genus Acidithiobacillus
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来源:SYSTEMATIC AND APPLIED MICROBIOLOGY
关键词: Comparative genomic analysis Acidithiobacillus Cellular mechanisms Metabolic differences Environmental adaptation
72164The genus Dolichocephala newly found in Shaanxi Province (China), with descriptions of three new species (Diptera: Empididae)
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来源:ZOOTAXA
关键词: Diptera Empididae Dolichocephala new species Shaanxi China
72165Discussion and reassessment of the method used for accepting or rejecting data observed by a Bowen ratio system
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来源:HYDROLOGICAL PROCESSES
关键词: Bowen ratio energy balance error analysis temperature difference vapour pressure difference
72166A simple assessment on spatial variability of rice yield and selected soil chemical properties of paddy fields in South China
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来源:GEODERMA
关键词: Rice yield Spatial variability Chemical properties Geostatistics Paddy field
72167Genome-wide association study for agronomic and physiological traits in spring wheat evaluated in a range of heat prone environments
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来源:THEORETICAL AND APPLIED GENETICS
72168Effects of high hydrostatic pressure on emulsifying properties of sweet potato protein in model protein-hydrocolloids system
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来源:FOOD CHEMISTRY
关键词: Sweet potato protein High hydrostatic pressure Guar gum Glycerol monostearate Emulsion Creaming Rheology
72169Cysteine residues of the porcine reproductive and respiratory syndrome virus ORF5a protein are not essential for virus viability
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来源:VIRUS RESEARCH
关键词: PRRSV ORF5a Cysteine Replication
72170Metabolic Changes of Caffeine in Tea Plant (Camellia sinensis (L.) O. Kuntze) as Defense Response to Colletotrichum fructicola
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来源:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
关键词: Theaceae disease resistance tea polyphenols catechins Colletotrichum