79061Two New Daucane Sesquiterpenoids from Daphne aurantiaca

作者： Zhao, You-Xing; Huang, Sheng-Zhuo; Ma, Qing-Yun; Mei, Wen-Li; Dai, Hao-Fu; SCI

机构： Chinese Acad Trop Agr Sci, Inst Trop Biosci & Biotechnol, Haikou 571101, Hainan, Peoples R China;

来源：MOLECULES

关键词： Daphne aurantiaca Thymelaeceae daucane

年份：2012

79062Population-specific quantitative trait loci mapping for functional stay-green trait in rice (Oryza sativa L.)

作者： Fu, Jin-Dong; Yan, Yong-Feng; Kim, Moon Young; Lee, Suk-Ha; Lee, Byun-Woo; Fu, Jin-Dong; Kim, Moon Young; Lee, Suk-Ha; Lee, Suk-Ha; SCI

机构： Seoul Natl Univ, Coll Agr & Life Sci, Dept Plant Sci, Seoul 151921, South Korea; Chinese Acad Agr Sci, Inst Crop Sci, Beijing 100081, Peoples R China; Seoul Natl Univ, Res Inst Agr & Life Sci, Seoul 151921, South Korea; Seoul Natl Univ, Plant Genom & Breeding Inst, Seoul 151921, South Korea;

来源：GENOME

关键词： LEAF SENESCENCE PLANT WHEAT YIELD

79063Effects of dissimilar rootstocks on major nutrients translocation of bleeding sap in muskmelon

作者： Liu, Ye; Song, Q. B.; Liu, H. J.; Qi, H. Y.; Han, X. R.; Li, T. L.; Bai, C. M.; Li, Y.; SCI

机构： Shenyang Agr Univ, Shenyang 110161, Peoples R China; Liaoning Acad Agr Sci, Shenyang, Peoples R China; Shandong Agr Univ, Tai An, Shandong, Peoples R China;

来源：BIOTECHNOLOGY, AGRICULTURE, ENVIRONMENT AND ENERGY

关键词： nutrient translocation bleeding sap scion/rootstock combinations grafting

年份：2015

79064Effect of extrusion conditions on the physico-chemical properties and in vitro protein digestibility of canola meal

作者： Zhang, Bo; Liu, Guo; Ying, Danyang; Sanguansri, Luz; Augustin, Mary Ann; Zhang, Bo; Liu, Guo; SCI

机构： CSIRO Agr &Food, 671 Sneydes Rd, Werribee, Vic 3030, Australia; Chinese Acad Agr Sci, Inst Food Sci & Technol, Key Lab Agr Prod Proc, Minist Agr, Beijing 100193, Peoples R China; South China Agr Univ, Coll Food Sci, Guangzhou 510642, Guangdong, Peoples R China;

来源：FOOD RESEARCH INTERNATIONAL

关键词： Canola meal Extrusion Protein Digestibility Waste utilization

79065Collaborative Validation of an Event-Specific Quantitative Real-Time PCR Method for Genetically Modified Rice Event TT51-1 Detection

作者： Wu, Yuhua; Cao, Yinglong; Wu, Gang; Yang, Litao; Zhang, Dabing; Song, Guiwen; Shen, Ping; SCI

机构： Chinese Acad Agr Sci, Oil Crops Res Inst, Key Lab Oil Crop Biol, Minist Agr, Wuhan 430062, Peoples R China; Shanghai Jiao Tong Univ, Sch Life Sci & Biotechnol, GMO Detect Lab, Shanghai 200240, Peoples R China; Minist Agr, Dev Ctr Sci & Technol, Beijing 100122, Peoples R China;

来源：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词： genetically modified rice TT51-1 collaborative trial quantitative real-time PCR

79066An improved method for the measurement of 3-monochloropropanediol esters by matrix solid-phase dispersionsupported liquid-liquid extraction

作者： Jiao, Bo; Hu, Hui; Shi, Aimin; Liu, Hongzhi; Liu, Li; Wang, Qiang; Fu, Wusheng; Adhikari, Benu; SCI

机构： Chinese Acad Agr Sci, Key Lab Agroprod Proc, Inst Food Sci & Technol, Minist Agr, POB 5109, Beijing 100193, Peoples R China; Fuzhou Univ, Fujian Ctr Dis, Fuzhou 350108, Fujian, Peoples R China; RMIT Univ, Sch Sci, Melbourne, Vic 3083, Australia;

来源：INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词： 3-Monochloropropanediol esters acid transesterification dispersed matrix solid-phase supported liquid-liquid extraction edible oil

79067Fluorescence enhancement thermoresponsive polymer luminescent sensors based on BODIPY for intracellular temperature

作者： Gong, Deyan; Cao, Ting; Iqbal, Anam; Liu, Weisheng; Qin, Wenwu; Gong, Deyan; Cao, Ting; Iqbal, Anam; Liu, Weisheng; Qin, Wenwu; Han, Shi-Chong; Zhu, Xiangtao; Guo, Huichen; Han, Shi-Chong; Zhu, Xiangtao; Guo, Huichen; SCI

机构： Lanzhou Univ, Coll Chem & Chem Engn, Key Lab Nonferrous Met Chem & Resources Utilizat, Lanzhou 730000, Gansu, Peoples R China; Lanzhou Univ, Coll Chem & Chem Engn, State Key Lab Appl Organ Chem, Lanzhou 730000, Gansu, Peoples R China; Lanzhou Univ, Coll Chem & Chem Engn, State Key Lab Appl Organ Che;

来源：SENSORS AND ACTUATORS B-CHEMICAL

关键词： BODIPY NIPAM Thermometer Living cells Polymer

79068Increasing Carotenoid Bioaccessibility from Yellow Peppers Using Excipient Emulsions: Impact of Lipid Type and Thermal Processing

作者： Liu, Xuan; Bi, Jinfeng; Liu, Xuan; Xiao, Hang; McClements, David Julian; Xiao, Hang; McClements, David Julian; McClements, David Julian; SCI

机构： Inst Food Sci & Technol CAAS, Minist Agr, Key Lab Agroprod Proc, Beijing 100193, Peoples R China; Univ Massachusetts, Dept Food Sci, Amherst, MA 01003 USA; Univ Massachusetts, Inst Appl Life Sci, Ctr Bioact Delivery, Amherst, MA 01003 USA; King Abdulaziz Univ, Fac Sci, Dept Biochem, Jeddah 21589, Saudi Arabia;

来源：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词： excipient emulsions carotenoids yellow pepper oil type thermal processing bioaccessibility

79069New insights into pri-miRNA processing and accumulation in plants

作者： Zhang, Shuxin; Yu, Bin; Zhang, Shuxin; Yu, Bin; Zhang, Shuxin; Liu, Yuhui; Liu, Yuhui; SCI

机构： Univ Nebraska, Ctr Plant Sci Innovat, Lincoln, NE USA; Univ Nebraska, Sch Biol Sci, Lincoln, NE USA; Shandong Agr Univ, Coll Life Sci, State Key Lab Crop Biol, Tai An, Shandong, Peoples R China; Chinese Acad Agr Sci, Biotechnol Res Inst, Beijing 100193, Peoples R China; Minist Agr, Key Lab Agr Genom, Beijing, Peoples R China;

来源：WILEY INTERDISCIPLINARY REVIEWS-RNA

79070Genetic properties of 240 maize inbred lines and identity-by-descent segments revealed by high-density SNP markers

作者： Liu, Changlin; Hao, Zhuanfang; Zhang, Degui; Xie, Chuanxiao; Li, Mingshun; Yong, Hongjun; Zhang, Shihuang; Weng, Jianfeng; Li, Xinhai; Zhang, Xiaocong; SCI

机构： Chinese Acad Agr Sci, Inst Crop Sci, Beijing 100081, Peoples R China; Northeast Agr Univ, Harbin 150030, Peoples R China;

来源：MOLECULAR BREEDING

关键词： Maize inbred lines Single nucleotide polymorphism Linkage disequilibrium Identity by descent Heterotic grouping