作者:
机构:
来源:NATURE BIOTECHNOLOGY
作者:
机构:
来源:FOOD CHEMISTRY
关键词:
Pummelo
Grapefruit
Flavonoids
UPLC
Antioxidant activity
作者:
机构:
来源:PLANT JOURNAL
关键词:
Arabidopsis
transcription factor
gametophyte
pollen tube
ARID
HMGB
作者:
机构:
来源:FUNDAMENTAL OF CHEMICAL ENGINEERING, PTS 1-3
关键词:
Bagasse cellulose
Ionic liquid
homogenous graft
methyl methacrylate
年份:2011
作者:
机构:
来源:POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES
关键词:
beef
vacuum
modified atmosphere packaging
colour
lipid oxidation
作者:
机构:
来源:CHEMICAL JOURNAL OF CHINESE UNIVERSITIES-CHINESE
关键词:
Angelica sinensis
Pectic polysaccharide
Partial acid hydrolysis
Enzymic digestion
NMR
年份:2009
作者:
机构:
来源:JOURNAL OF ETHNOPHARMACOLOGY
关键词:
Caragana
Leguminosea
Jinquegen
Ningtiao
Zuomaoxing
Flavonoids
Stilbenoids
Anti-hypertension
Anti-inflammatory
Protein kinase C inhibitor
年份:2009
作者:
机构:
来源:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
关键词:
rice
mineral accumulation
association mapping
molecular markers
作者:
机构:
来源:ANTIMICROBIAL AGENTS AND CHEMOTHERAPY
作者:
机构:
来源:CROP SCIENCE