作者:
机构:
来源:IRANIAN POLYMER JOURNAL
关键词:
Hydrogel; Thermosensitive; Double network; Microspheres cross-linked; Mechanical properties
年份:2018
作者:
机构:
来源:MYCOTAXON
关键词:
Cladosporiaceae; Capnodiales; phylogeny; taxonomy
年份:2018
作者:
机构:
来源:FOOD CHEMISTRY
关键词:
Glutathione; [C-13(6)]-D-glucose; Fat; Meat flavor; Formation pathway; Lipid degradation; Maillard reaction; Interaction
年份:2019
作者:
机构:
来源:FRONTIERS IN PHYSIOLOGY
关键词:
Ophraella communa; thermal stress; total protein; antioxidant enzymes activity; biological control
年份:2018
作者:
机构:
来源:FISH & SHELLFISH IMMUNOLOGY
关键词:
stat5b-like; Chinese tongue sole; Expression pattern; Immunity; Vibrio harveyi
年份:2019
作者:
机构:
来源:JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY
关键词:
Globefish bone; collagen; fibril morphology; SEM; hydrolysis; ROS
年份:2017
作者:
机构:
来源:MOLECULES
关键词:
multispecies-adulteration; characteristic markers; camellia oil; solid phase extraction
年份:2018
作者:
机构:
来源:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
关键词:
sorghum
antioxidant
cholesterol
fatty acid
biomass
作者:
机构:
来源:FRONTIERS IN IMMUNOLOGY
关键词:
DAP-type PGN; PGRP; Imd; silkworm; BmNPV; PTEN; Akt; apoptosis
年份:2019
作者:
机构:
来源:ARCHIVES OF VIROLOGY
年份:2018