您好,欢迎访问湖北省农业科学院 机构知识库!
筛选
科研产出
排序方式:

时间

  • 时间
  • 相关度
资源类型: 外文期刊
2276条记录
Effect of Drying Methods on Aroma Profiling of Large-Leaf Green Tea (Camellia sinensis var. Assamica) Determined by HS-SPME-GC-MS

SCI

机构:

来源:FOODS年份:2025

关键词: large-leaf tea variety; green tea; drying methods; volatile components

 全文链接 请求原文
Leveraging ultra-micro crayfish shell powder to modulate protein digestion and health benefits in silver carp surimi

SCI

机构:

来源:FOOD CHEMISTRY年份:2025

关键词: Crayfish shell powder; Surimi gel; Digestibility; Peptidomics; Health benefits

 全文链接 请求原文
Adaptive mechanisms and changes in quality characteristics in indica rice varieties during high-temperature storage

SCI

机构:

来源:JOURNAL OF FOOD COMPOSITION AND ANALYSIS年份:2025

关键词: Indica rice; gamma-oryzanol; processing quality; correlation analysis; high-temperature storage

 全文链接 请求原文
Species-specific and physiological states of rhizosphere bacteria drive heavy metal remediation

SCI

机构:

来源:JOURNAL OF HAZARDOUS MATERIALS年份:2025

关键词: Rhizosphere bacteria; Physiological state; Stabilization mechanisms; Precision bioremediation; Geobiological passivation

 全文链接 请求原文
Natural variation in CHELATASE SUBUNIT I-A increases grain weight and enhances wheat yield

SCI

机构:

来源:PLANT CELL年份:2025
 全文链接 请求原文
Characterization of volatile organic compounds in selenium-enriched brown rice tea of different colors using E-nose, HS-GC-IMS and HS-SPME-GC-MS

SCI

机构:

来源:LWT-FOOD SCIENCE AND TECHNOLOGY年份:2025

关键词: Brown rice tea; Color; Selenium-enriched; Volatile organic compounds; Similarity analysis

 全文链接 请求原文
Pathogenicity of Tolypocladium spp. Against Plutella xylostella: Effects on Immune Enzyme Activities and Gene Expression Profile

SCI

机构:

来源:INSECTS年份:2025

关键词: Tolypocladium; Plutella xylostella; Toll pathway; enzyme activity; virulence

 全文链接 请求原文
Integrated Microbiome and Metabolomics Insights into Meat Quality Changes in Rice-Field Eel Slices During Refrigeration Storage: Effects of ε-Polylysine, Vitamin C, Epigallocatechin Gallate, and Phloretin

SCI

机构:

来源:FOODS年份:2025

关键词: muscle quality; biomarker; 16S rRNA sequencing; metabolic pathway; myoglobin

 全文链接 请求原文
The aldehyde (ALD) locus controls C6-aldehyde production in kiwifruit and affects consumer perception of fruit aroma

SCI

机构:

来源:PLANT PHYSIOLOGY年份:2025
 全文链接 请求原文
Integrative analyses reveal Bna-miR397a-BnaLAC2 as a potential modulator of low-temperature adaptability in Brassica napus L.

SCI

机构:

来源:PLANT BIOTECHNOLOGY JOURNAL年份:2025

关键词: B. napus; cold stress; Bna-miR397a; BnaLAC2; lignin; ROS homeostasis

 全文链接 请求原文