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2276条记录
Genetic diversity of sea-island cotton (Gossypium barbadense) revealed by mapped SSRs

SCI

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来源:GENETICS AND MOLECULAR RESEARCH年份:2011

关键词: Sea-island cotton Genetic diversity Mapped SSR

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A Field Study on Effects of Nitrogen Fertilization Modes on Nutrient Uptake, Crop Yield and Soil Biological Properties in Rice-Wheat Rotation System

SCI

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来源:AGRICULTURAL SCIENCES IN CHINA年份:2011

关键词: rice-wheat rotation N fertilization mode organic manure replacement soil enzyme activity microbial diversity

Formation of Plant Communities of the Newly Created Wetland in Modern Yellow River Delta

SCI

机构:

来源:INTERNATIONAL CONFERENCE ON ECOLOGICAL INFORMATICS AND ECOSYSTEM CONSERVATION (ISEIS 2010)年份:2010

关键词: Yellow River Delta wetland germination salinity plant communities

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Molecular Cloning, Characterization and Expression Analysis of Duck Tyrosinase-Related Protein-1

SCI

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来源:JOURNAL OF ANIMAL AND VETERINARY ADVANCES年份:2010

关键词: Cloning tyrosinase-related protein-1 duck expression analysis skin China

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Protease-activated receptor-2 (PAR-2) regulates enterotoxigenic Escherichia coli-induced diarrhea during weaning in piglets

SCI

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来源:AFRICAN JOURNAL OF AGRICULTURAL RESEARCH年份:2010

关键词: Diarrhea weaning piglet gastrointestinal tract protease activated receptor-2 immunostaining RT-PCR IL-6 IL-8

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Population Genetic Analyses of Fusarium asiaticum Populations from Barley Suggest a Recent Shift Favoring 3ADON Producers in Southern China

SCI

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来源:PHYTOPATHOLOGY年份:2010

关键词: genetic variation

N-[3,5-Dichloro-4-(1,1,2,2-tetrafluoroethoxy)phenyl]-2,6-difluorobenzamide

SCI

机构:

来源:ACTA CRYSTALLOGRAPHICA SECTION E-STRUCTURE REPORTS ONLINE年份:2010
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Characterization of antioxidant polysaccharides in bitter gourd (Momordica charantia L.) cultivars

SCI

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来源:JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT年份:2010

关键词: Bitter gourd bitter melon polysaccharide characterization antioxidant activities Momordica charantia L.

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COMPARISON OF VOLATILE COMPOUNDS AND CHEMICAL AND PHYSICAL PROPERTIES IN ORANGE JUICE FROM DIFFERENT PARTS OF JINCHEN FRUIT

SCI

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来源:JOURNAL OF FOOD QUALITY年份:2010
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Characterization and bioactivity of water-soluble polysaccharides from the fruit of pumpkin

SCI

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来源:JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT年份:2010

关键词: Pumpkin polysaccharides characterization antioxidant activities

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