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Root RNA-seq analysis reveals a distinct transcriptome landscape between clubroot-susceptible and clubroot-resistant Chinese cabbage lines after Plasmodiophora brassicae infection

SCI

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关键词: Transcriptome Clubroot Susceptible Resistant Plasmodiophora brassicae Chinese cabbage

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yy Identification of vernalization responsive genes in the winter wheat cultivar Jing841 by transcriptome sequencing

SCI

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关键词: ribonucleic acid-sequencing vernalization cultivar Jing841 cultivar Liaochun10

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Molecular characterization and association analysis of porcine adipose triglyceride lipase (PNPLA2) gene

SCI

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关键词: swine. ATGL Characterization Real-time PCR Genomic walking Association analysis Internet resource.

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Shoot tip culture and cryopreservation for eradication of Apple stem pitting virus (ASPV) and Apple stem grooving virus (ASGV) from apple rootstocks 'M9' and 'M26'

SCI

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关键词: Apple ASGV ASPV cryopreservation shoot tip culture shoot tips

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Molecular epidemiology of outbreak-associated pseudorabies virus (PRV) strains in central China

SCI

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关键词: Outbreak-associated PRV strains Phylogenetic analysis Origin and vaccination failure

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Mechanisms of Cd and Cr removal and tolerance by macrofungus Pleurotus ostreatus HAU-2

SCI

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关键词: Heavy metals Macrofungus Remediation Accumulation Adsorption

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Efficient recovery of the functional IP10-scFv fusion protein from inclusion bodies with an on-column refolding system

SCI

机构:

关键词: IP10-scFv fusion protein on-column refolding SINGLE-CHAIN FV RETAINS ANTIBODY SPECIFICITY COLONY-STIMULATING FACTOR ANTITUMOR-ACTIVITY ESCHERICHIA-COLI CHEMOKINE INTERLEUKIN-2 EXPRESSION RECEPTOR BINDING

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Development of an immunochromatographic strip for antibody detection of pseudorabies virus in swine

SCI

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关键词: Enzyme-linked immunosorbent assay immunochromatographic strip pseudorabies virus swine

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Development of a colloidal gold-based strip test for the detection of chlorothalonil residues in cucumber

SCI

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关键词: strip test chlorothalonil rapid detection colloidal gold immunoassay

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Mild heat treatment inhibits the browning of fresh-cut Agaricus bisporus during cold storage

SCI

机构:

关键词: Agaricus bisporus Mild heat treatment Fresh-cut Enzymatic browning Antioxidant enzymes

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